Betty Crocker Banana Bread Recipe Without Buttermilk
Banana bread is one of the most loved and comforting baked goods. And nothing beats homemade banana bread! Whether you have ripe bananas sitting on your countertop or just crave a slice of something sweet, this Betty Crocker Banana Bread Recipe Without Buttermilk is a must-try.
Banana Bread without Buttermilk: Is It Possible?
Yes, it is! While some banana bread recipes may call for buttermilk, you can definitely make a delicious banana bread without it. In fact, this Betty Crocker Banana Bread Recipe Without Buttermilk doesn't require any unusual or hard-to-find ingredients. You probably already have everything you need in your pantry!
Ingredients You'll Need
- 2 ripe bananas
- 1/3 cup of melted butter
- 3/4 cup of sugar
- 1 egg, beaten
- 1 teaspoon of vanilla extract
- 1 teaspoon of baking soda
- A pinch of salt
- 1 1/2 cups of all-purpose flour
Note that this recipe doesn't call for buttermilk, so you won't have to worry about substituting it or not having it on hand. Also, feel free to add your favorite mix-ins such as chopped nuts or chocolate chips.
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas with a fork until they're smooth.
- Mix in the melted butter.
- Add in the sugar, beaten egg, and vanilla extract. Mix well.
- Add the baking soda and salt to the mixture. Stir to combine.
- Add the flour to the bowl and mix until all ingredients are fully combined.
- Grease a 9 x 5-inch loaf pan and pour in the batter.
- Bake for approximately 60-65 minutes or until a toothpick inserted into the center comes out clean.
- Cool the banana bread in the pan for 10 minutes, then remove it from the pan and place it on a wire rack to cool completely.
That's it! Now you can enjoy a slice of delicious, moist, and flavorful banana bread that you've made from scratch.
Conclusion
This Betty Crocker Banana Bread Recipe Without Buttermilk is an easy and foolproof way to make a tasty banana bread without any hassle. Whether you want to impress your guests, have a cozy breakfast or treat yourself to a snack, this banana bread recipe is perfect for any occasion.