Skip to content Skip to sidebar Skip to footer

Banana Bread Made With Sour Cream Recipe

Banana Bread Recipe

Banana bread is a classic comfort food, loved by many for its moist, sweet and delicious taste. Adding sour cream to this traditional recipe adds richness and a tangy flavor that takes this crowd favorite to the next level. In this article, we will give you a step-by-step guide to making a delicious banana bread with sour cream.

Ingredients

Banana Bread Ingredients

To make banana bread with sour cream, you will need the following ingredients:

  • 1 cup sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup sour cream
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 ripe bananas, mashed

Make sure to have all ingredients ready before you start baking.

Directions

Banana Bread Directions

With all ingredients ready, follow these instructions to create the perfect banana bread with sour cream:

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, cream the sugar and butter together until light and fluffy.
  3. Add the eggs, one at a time, beating well after each addition.
  4. Stir in the vanilla extract and sour cream.
  5. In a separate bowl, combine the flour, baking soda, and salt.
  6. Add the dry ingredients to the creamed mixture; stir until just blended.
  7. Mix in the mashed bananas until evenly distributed.
  8. Pour the batter into a greased 9-inch loaf pan.
  9. Bake for 50 to 60 minutes or until a toothpick inserted in the center comes out clean.
  10. Cool for 10 minutes before removing from the pan to a wire rack to cool completely.
  11. Slice and serve. Enjoy!

Variations

Banana Bread Variations

Experiment with these variations to make your banana bread even more unique:

  • Chocolate Chip Banana Bread - Add 1/2 cup of chocolate chips to the batter before baking.
  • Nutty Banana Bread - Add 1/2 cup of chopped pecans or walnuts to the batter before baking.
  • Spiced Banana Bread - Add 1 teaspoon of ground cinnamon and 1/4 teaspoon of ground nutmeg to the dry ingredients before mixing.
  • Cream Cheese Filled Banana Bread - Mix 8 oz. softened cream cheese, 1 egg yolk, and 1/2 cup powdered sugar together. Pour half of the batter into the greased loaf pan, then add the cream cheese mixture, and top with the remaining batter. Bake as directed.

Conclusion

Banana bread is a classic treat that is perfect for any occasion. By adding sour cream, you can take this treat to the next level and impress your friends and family with a richer and more flavorful version of this beloved treat. With the recipe and tips provided in this article, you can confidently make delicious banana bread with sour cream any time you want.

Related video of Banana Bread Made With Sour Cream Recipe