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Banana Bread With Cake Mix And Vanilla Pudding

Do you love banana bread but find yourself short on time or ingredients to make it from scratch? If so, then you're in luck! This recipe for banana bread with cake mix and vanilla pudding is both delicious and easy to make. Not only will your taste buds thank you, but your family and friends will be impressed with your baking skills.

Ingredients:

  • 1 box of yellow cake mix
  • 1 box of instant vanilla pudding mix
  • 3 ripe bananas
  • 4 eggs
  • 1/2 cup of water
  • 1/2 cup of vegetable oil
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of cinnamon

Bananas And Cake Mix

Instructions:

  1. Preheat the oven to 350°F (180°C) and grease a 9x5 inch (23x13 cm) loaf pan.
  2. In a large mixing bowl, combine the cake mix, vanilla pudding mix, and cinnamon.
  3. In another bowl, mash the bananas until they are smooth.
  4. Add the mashed bananas, eggs, water, vegetable oil, and vanilla extract to the dry ingredients.
  5. Using a hand mixer, mix the ingredients on low speed until they are combined. Then, increase the speed to medium-high and mix for an additional 2 minutes.
  6. Pour the batter into the prepared loaf pan and bake for 50-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
  7. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  8. Slice the bread and serve.

Banana Bread

Tips:

  • Make sure your bananas are ripe. The riper they are, the sweeter and moister your bread will be.
  • If you want to add some crunch to your bread, you can mix in some chopped walnuts or pecans.
  • You can also add some chocolate chips to the batter for a delicious twist.
  • To store the bread, wrap it in plastic wrap and keep it at room temperature for up to 3 days.

Conclusion:

There you have it! A simple and delicious recipe for banana bread with cake mix and vanilla pudding. Whether you're looking for a quick breakfast, a snack, or a dessert, this bread is sure to satisfy your sweet tooth. Plus, you don't have to be a baking pro to make it. So go ahead and give it a try, and don't forget to share it with your loved ones.

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