Banana Bread With Chocolate Chips And Nuts Recipe
Banana bread is a classic comfort food that is easy to make and perfect for breakfast, snacking or dessert. It’s moist, flavorful, and packed with banana goodness. But have you ever tried adding chocolate chips and nuts to your banana bread recipe? This twist on the classic recipe adds an extra layer of flavor and texture that will take your banana bread to a whole new level.
Ingredients:
- 3 ripe bananas, mashed
- 1/2 cup of melted butter
- 1/2 cup of sugar
- 1 egg, beaten
- 1 teaspoon of vanilla extract
- 1 teaspoon of baking soda
- Pinch of salt
- 1 1/2 cups of all-purpose flour
- 1 cup of chocolate chips
- 1 cup of chopped nuts (walnuts or pecans)
Instructions:
- Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan with cooking spray or butter.
- In a large mixing bowl, mash the ripe bananas using a fork or potato masher. Add melted butter and stir until combined.
- Add sugar, beaten egg, and vanilla extract to the mixing bowl. Stir until everything is well combined.
- Sift in the baking soda, salt, and all-purpose flour. Mix until just combined. Do not overmix.
- Stir in the chocolate chips and chopped nuts.
- Pour the batter into your greased loaf pan.
- Bake for 50-60 minutes or until a toothpick or knife comes out clean when inserted in the center of the loaf.
- Remove from the oven and let cool in the pan for 10 minutes.
- Carefully remove the loaf from the pan and let cool on a wire rack for 20 minutes. Slice and serve.
Variations:
There are many ways to modify this banana bread recipe to suit your taste or dietary needs. Here are some ideas:
- If you don't like nuts, you can skip them or substitute with raisins or dried cranberries.
- If you prefer a healthier version, you can use whole wheat flour instead of all-purpose flour, replace sugar with honey, and use applesauce instead of butter.
- If you like cinnamon flavor, you can add 1 teaspoon of ground cinnamon to the batter.
- If you want to make mini loaves or muffins, adjust the baking time accordingly.
Conclusion:
This banana bread recipe with chocolate chips and nuts is a perfect treat for any occasion. It's easy to make, delicious, and packed with nutritious ingredients. You can enjoy it as is, with a cup of coffee or tea, or with a scoop of vanilla ice cream for dessert. Don't hesitate to experiment with different variations to find your favorite combination. Happy baking!