Banana Bundt Cake Recipe With Sour Cream
Banana cakes are a classic favorite that can be enjoyed in many different ways. Today, we'll be sharing a delicious Banana Bundt Cake Recipe made with sour cream that is sure to become a staple in your baking repertoire.
Ingredients
For this recipe, you'll need the following ingredients:
- 3 ripe bananas, mashed
- 1 1/2 cups of all-purpose flour
- 1/2 cup of unsalted butter, softened
- 1 cup of granulated sugar
- 2 eggs
- 1 teaspoon of baking soda
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of salt
- 1/2 cup of sour cream
Instructions
Now let's get started with the recipe:
- Preheat your oven to 350°F (175°C) and grease a 9-inch Bundt pan.
- In a medium-sized bowl, combine the flour, baking soda, and salt. Set aside.
- In a large mixing bowl, beat the softened butter and sugar together until light and fluffy, around 2-3 minutes.
- Add the eggs, vanilla extract, and mashed bananas to the bowl and beat until well combined.
- Gradually add the flour mixture to the wet mixture, stirring until just combined.
- Next, stir in the sour cream until well combined.
- Pour the batter into the prepared Bundt pan and smooth out the top with a spatula.
- Bake for 45-50 minutes or until a toothpick inserted into the center of the cake comes out clean.
- Allow the cake to cool in the pan for 10 minutes before removing it from the pan and transferring it to a wire rack to cool completely.
- Serve and enjoy!
Tips
To ensure your Banana Bundt Cake comes out perfectly every time, keep these tips in mind:
- Use ripe bananas. They will be sweeter and provide more flavor.
- Don't overmix the batter. Overmixing can cause the cake to become tough and dense.
- Allow the cake to cool before slicing. This will improve the texture and flavor of the cake.
- Serve the cake with whipped cream, fresh fruit, or your favorite sauce for a delicious finishing touch.
Conclusion
This Banana Bundt Cake Recipe with Sour Cream is a beautiful and delicious dessert that is perfect for any occasion. It's a moist, flavorful cake that's as beautiful to look at as it is to eat.
Whether you're baking for a special occasion or just want to enjoy a slice of cake on a lazy Sunday afternoon, this recipe is sure to be a hit. So what are you waiting for? Get baking and enjoy this delightful dessert!
