Not Your Mama's Banana Pudding Recipe By Paula Deen
Who doesn't love banana pudding? This classic dessert has been a staple of Southern cuisine for generations, and for good reason. Creamy, sweet, and satisfying, it's the perfect way to end a meal. But what if we told you that there's a way to make banana pudding even better? Enter Paula Deen's "Not Your Mama's" Banana Pudding recipe. With a few simple tweaks to the traditional recipe, Paula has managed to create a dessert that's even more decadent and delicious than the original. Here's how to make it.
Ingredients
Before we get started, let's gather our ingredients. Here's what you'll need:
- 1 can (14 oz) sweetened condensed milk
- 1 1/2 cups cold water
- 1 package (3.4 oz) instant vanilla pudding mix
- 3 cups heavy cream, whipped
- 1 box (11 oz) vanilla wafer cookies
- 4 cups sliced ripe bananas
Instructions
Now that we have our ingredients, let's get started. Follow these simple steps:
- In a large bowl, whisk together the sweetened condensed milk and cold water.
- Add the instant pudding mix and whisk for 2 minutes, or until thoroughly combined.
- Using an electric mixer, beat the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the pudding mixture, being careful not to overmix.
- In a 9x13 inch baking dish, arrange a layer of vanilla wafer cookies on the bottom.
- Add a layer of sliced bananas on top of the cookies.
- Add a layer of the pudding mixture on top of the bananas, using about 1/3 of the mixture.
- Repeat with another layer of cookies, bananas, and pudding mixture, using another 1/3 of the mixture.
- Finish with a final layer of cookies and bananas, and top with the remaining 1/3 of the pudding mixture.
- Refrigerate for at least 2 hours, or until set.
Why This Recipe is Better
So what makes Paula Deen's "Not Your Mama's" Banana Pudding recipe so special? Here are a few reasons:
- The addition of heavy cream makes the pudding extra rich and creamy.
- Using vanilla wafer cookies instead of ladyfingers gives the dish a more classic, down-home feel.
- Layering the cookies and bananas throughout the dish ensures that every bite is equally delicious.
Overall, this recipe is a great way to take a classic dessert and give it a modern twist. It's sure to be a hit at your next potluck or family gathering.
Conclusion
There you have it - Paula Deen's "Not Your Mama's" Banana Pudding recipe. With its rich, creamy texture and classic Southern flavor, this dessert is sure to become a new favorite in your household. Give it a try today!
