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Paula Deen Ain T Your Mama's Banana Pudding

Paula Deen Ain T Your Mama'S Banana Pudding

Do you love banana pudding? If so, you need to try Paula Deen’s Ain’t Your Mama’s Banana Pudding recipe. This recipe is a twist on the classic banana pudding that we all know and love. With its unique blend of flavors, it is sure to become a new favorite in your household. In this article, we will discuss the ingredients, instructions, and tips for making this delicious dessert.

Ingredients

Ingredients For Paula Deen Ain T Your Mama'S Banana Pudding

The ingredients for Paula Deen’s Ain’t Your Mama’s Banana Pudding recipe are:

  • 2 bags Pepperidge Farm Chessmen cookies
  • 6 to 8 bananas, sliced
  • 2 cups milk
  • 1 (5-ounce) box instant French vanilla pudding
  • 1 (8-ounce) package cream cheese, softened
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (12-ounce) container frozen whipped topping, thawed

You can find these ingredients at your local grocery store. The Pepperidge Farm Chessmen cookies can be found in the cookie aisle, and the other ingredients can be found in the baking or dairy section.

Instructions

Instructions For Paula Deen Ain T Your Mama'S Banana Pudding

Here are the step-by-step instructions for making Paula Deen’s Ain’t Your Mama’s Banana Pudding:

  1. Line the bottom of a 9x13 inch dish with one bag of the Pepperidge Farm Chessmen cookies.
  2. Layer the sliced bananas on top of the cookies.
  3. In a mixing bowl, combine the milk and French vanilla pudding mix.
  4. In another mixing bowl, beat the cream cheese and sweetened condensed milk with an electric mixer until smooth.
  5. Stir the pudding mixture into the cream cheese mixture until thoroughly combined.
  6. Fold in the whipped topping.
  7. Pour the mixture over the bananas and cookies.
  8. Arrange the remaining bag of Chessmen cookies on top of the pudding mixture.
  9. Refrigerate for at least 2 hours before serving.

That’s it! Your Paula Deen’s Ain’t Your Mama’s Banana Pudding is ready to enjoy.

Tips

Tips For Paula Deen Ain T Your Mama'S Banana Pudding

Here are some tips to make your Paula Deen’s Ain’t Your Mama’s Banana Pudding even better:

  • Make sure to refrigerate the pudding for at least 2 hours before serving. This will give the flavors time to meld together and make the pudding more delicious.
  • If you don’t have Pepperidge Farm Chessmen cookies, you can substitute with vanilla wafers or another type of cookie of your choice.
  • For a healthier version, you can use sugar-free or low-fat ingredients.
  • If you want to add some extra flavor, you can top the pudding with crushed vanilla wafers or chopped nuts.

Conclusion

Paula Deen’s Ain’t Your Mama’s Banana Pudding is a delicious twist on the classic banana pudding. With its unique blend of flavors, it is sure to become a new favorite in your household. The ingredients are easy to find, and the instructions are simple to follow. Make sure to refrigerate the pudding for at least 2 hours before serving to get the best results. We hope you enjoy this recipe as much as we do!

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