Paula Deen Banana Bread With Sour Cream
Banana bread is a classic baked treat that has been around for generations. However, Paula Deen's Banana Bread with Sour Cream recipe takes this classic to the next level with its added richness and moisture thanks to the use of sour cream.
The recipe is not difficult to make and can be whipped up quickly. It's perfect for breakfast, as a snack or dessert, and can be enjoyed with a cup of tea or coffee.
Ingredients:
- 3 ripe bananas, mashed
- 1 cup granulated sugar
- 2 large eggs, beaten
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup sour cream
Instructions:
Preheat the oven to 350°F. Grease a 9 x 5 x 3-inch loaf pan.
In a large bowl, mix the mashed bananas and sugar until well combined. Add in the beaten eggs, vegetable oil, and vanilla extract. Mix until smooth.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually stir the dry ingredients into the wet ingredients until just combined. Be sure not to overmix.
Stir in the sour cream. Pour the batter into the prepared loaf pan and bake for 50-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
Cool the bread in the pan for 10 minutes before transferring it onto a wire rack to cool completely.
Variations:
If you want to switch things up, try some of these variations:
- Add 1/2 cup of chocolate chips or chopped nuts to the batter before baking.
- Replace the vanilla extract with almond extract for a nutty flavor twist.
- Substitute 1/2 cup of the all-purpose flour with whole wheat flour for added fiber.
- Add 1/2 teaspoon of cinnamon or nutmeg to the dry ingredients for a warm spicy flavor.
Conclusion:
Paula Deen's Banana Bread with Sour Cream recipe is a delicious and easy-to-make baked treat that is perfect for any occasion. The addition of sour cream brings a richness and moisture to the bread that is sure to impress. This recipe is versatile, and you can switch things up by adding chocolate chips, nuts, or even spices like cinnamon or nutmeg. Enjoy this classic banana bread recipe, and don't forget to share it with friends and family!