Receita De Bolo De Banana Fit Com Aveia
Are you looking for a healthy and delicious snack that won't mess up your diet? Look no further than this amazing recipe for a banana oatmeal cake. This sweet and satisfying treat is perfect for whenever you need a quick and easy snack that won't sabotage your weight loss plans. Read on for the recipe and prepare to indulge in a guilt-free treat.
Ingredients
To make this delicious cake, you will need the following ingredients:
- 4 ripe bananas
- 2 cups of oats
- 2 eggs
- 2 tablespoons of honey
- 1 teaspoon of vanilla essence
- 1 teaspoon of baking powder
- 1 teaspoon of cinnamon
- A pinch of salt
Directions
1. Preheat your oven to 350°F (180°C).
2. In a medium-sized bowl, mash the bananas until they form a smooth paste.
3. Add the oats, eggs, honey, vanilla essence, baking powder, cinnamon, and salt to the banana paste. Mix everything together until it forms a smooth batter.
4. Pour the mixture into a baking pan lined with parchment paper and bake for 25-30 minutes or until a toothpick comes out clean.
5. Remove the cake from the oven and let it cool for 5-10 minutes before slicing and serving.
Additional Tips
- To make the cake more flavorful, you can add chopped nuts, raisins, or chocolate chips to the batter before baking.
- You can also experiment with different spices, such as nutmeg or ginger, to give your cake a unique flavor.
- This cake is perfect for breakfast, snacks, or even dessert. Serve it warm or cold, depending on your taste preferences.
Conclusion
This banana oatmeal cake is a delicious and healthy snack that is perfect for anyone who loves sweets but wants to stay on track with their diet. With the right ingredients and a little bit of creativity, you can make a cake that is both nutritious and satisfying. So what are you waiting for? Try out this recipe today and enjoy a guilt-free treat that you can enjoy anytime!