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Recipe For Banana Bread Brownies With Brown Butter Frosting

Recipe For Banana Bread Brownies With Brown Butter Frosting

There's nothing quite like the warm, comforting aroma of freshly baked banana bread. But what if you could take that classic recipe up a notch? Enter banana bread brownies, topped with a decadent brown butter frosting. This dessert combines the familiar flavors of banana bread with the rich, buttery goodness of brownies, making it the perfect treat for any occasion. Here's how to make it:

Ingredients:

Ingredients:
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1 1/2 cups all-purpose flour
  • 3 ripe bananas, mashed
  • 1/2 cup chopped walnuts (optional)

For the brown butter frosting:

  • 1/4 cup unsalted butter
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 tbsp heavy cream

Preheat your oven to 350°F and grease an 8x8 inch baking dish.

Instructions:

Instructions:

In a large mixing bowl, combine the melted butter and sugar until well mixed. Add in the eggs, one at a time, followed by the vanilla extract, salt, and baking powder. Stir in the flour until the batter is smooth.

Add in the mashed bananas and chopped walnuts (if using) and stir until well combined.

Pour the batter into the greased baking dish and smooth out the top with a spatula. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

While the banana bread brownies are baking, prepare the brown butter frosting. In a small saucepan, melt the butter over medium heat. Continue to cook the butter, stirring constantly, until it starts to turn golden brown and smells nutty. Remove from heat and let cool for a few minutes.

In a mixing bowl, whisk together the powdered sugar, vanilla extract, and heavy cream. Add in the cooled brown butter and whisk until the frosting is smooth and creamy.

Once the banana bread brownies are done baking, let them cool for a few minutes before spreading the brown butter frosting over the top. Serve warm or at room temperature.

Conclusion

Conclusion

These banana bread brownies with brown butter frosting are a delightful twist on a classic recipe. They're easy to make and perfect for any occasion, whether it's a family gathering or a cozy night in. The rich, buttery frosting complements the warm banana flavors perfectly, making for a truly indulgent treat. Give them a try and see for yourself how delicious they are!

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