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Recipe For Banana Nut Bread With Brown Sugar

Banana Nut Bread With Brown Sugar

Banana bread is a classic baked good that is perfect for breakfast or as a snack. It is easy to make, and you can customize it to your taste. In this recipe, we will show you how to make banana nut bread with brown sugar. This bread is moist and sweet, with a crunchy nutty texture that makes it a crowd favorite.

Ingredients

Ingredients For Banana Nut Bread With Brown Sugar

Here are the ingredients you need:

  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup unsalted butter, at room temperature
  • 1 cup brown sugar
  • 2 large eggs, beaten
  • 4 ripe bananas, mashed
  • 1/2 cup chopped nuts (walnuts or pecans)
  • 1 tsp vanilla extract

Instructions

Instructions For Banana Nut Bread With Brown Sugar

Now that you have your ingredients ready, let's start baking!

  1. Preheat your oven to 350°F (175°C). Grease a loaf pan (9x5 inch).
  2. In a medium bowl, mix the flour, baking soda, and salt.
  3. In a large bowl, cream the butter and brown sugar together until light and fluffy.
  4. Add the beaten eggs to the butter mixture and mix well.
  5. Add the mashed bananas and vanilla extract to the mixture and stir well.
  6. Add the flour mixture to the banana mixture and stir until well combined.
  7. Add the chopped nuts and stir until evenly distributed.
  8. Pour the batter into the greased loaf pan and smooth the top with a spatula.
  9. Bake in the preheated oven for 60-70 minutes, or until a toothpick inserted into the center of the bread comes out clean.
  10. Remove the bread from the oven and let it cool in the pan for 10-15 minutes.
  11. Remove the bread from the pan and let it cool completely on a wire rack.
  12. Slice the bread and serve. Enjoy!

Variations

Variations Of Banana Nut Bread With Brown Sugar

While this recipe is delicious as it is, you can also try these variations:

  • Substitute the nuts for chocolate chips or raisins.
  • Use honey or maple syrup instead of brown sugar.
  • Add spices like cinnamon or nutmeg for extra flavor.
  • Use whole wheat flour instead of all-purpose flour for a healthier option.

Conclusion

This recipe for banana nut bread with brown sugar is easy to make and will fill your home with a delicious aroma. It's perfect for breakfast or as a snack, and you can customize it to your taste by trying out different variations. Give it a try and let us know how it turned out for you!

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