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Torta De Avena Y Banana Sin Harina

If you're looking for a healthy and delicious dessert or snack, Torta De Avena Y Banana Sin Harina (Oat and Banana Flourless Cake) is the perfect choice. This cake is gluten-free, low in sugar, and packed with fiber thanks to the use of oatmeal and bananas. Plus, it's super easy to make and requires only a few ingredients.

Torta De Avena Y Banana Sin Harina Cake

Ingredients

For this recipe, you'll only need a few simple ingredients:

  • 3 ripe bananas, mashed
  • 2 cups of oatmeal
  • 2 eggs
  • ¼ cup of vegetable oil
  • 1 teaspoon of baking powder
  • A pinch of salt
  • 1 teaspoon of vanilla extract
  • 1 tablespoon of honey (optional)
Ripe Bananas

Instructions

Now that you have all the ingredients, let's get started with the recipe.

  1. Preheat your oven to 350°F.
  2. Mix the mashed bananas, eggs, and vegetable oil in a bowl.
  3. In a separate bowl, mix the oatmeal, baking powder, and salt.
  4. Add the dry ingredients to the wet ingredients and mix well.
  5. Stir in the vanilla extract and honey (if using).
  6. Pour the batter into a greased cake pan.
  7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  8. Let the cake cool down for a few minutes before removing it from the pan.
  9. Serve warm or cold, and enjoy!
Oatmeal

Variations

While this recipe is delicious as it is, there are a few variations you can try to make it even better:

  • Add some chopped nuts, such as walnuts or pecans, to the batter for some extra crunch.
  • Top the cake with some fresh fruit, such as sliced strawberries or blueberries, for some added sweetness.
  • Use almond or coconut milk instead of regular milk for a dairy-free version.
  • Replace the honey with some maple syrup or agave nectar for a vegan-friendly version.

Feel free to experiment with different ingredients to make this recipe your own!

Banana Cake

Conclusion

Torta De Avena Y Banana Sin Harina (Oat and Banana Flourless Cake) is a healthy, delicious, and easy-to-make treat that you can enjoy for breakfast, snack or dessert. With just a few simple ingredients, you can whip up a batch in no time. Plus, it's gluten-free and low in sugar, making it a guilt-free indulgence. Give it a try and let us know what you think!

Related video of How to Make Delicious Torta De Avena Y Banana Sin Harina (Oat and Banana Flourless Cake)