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Vegan Peanut Butter Banana Chocolate Chip Muffins

Introduction

Are you looking for a tasty, healthy, and vegan treat that you can enjoy at any time of the day? Look no further than these peanut butter banana chocolate chip muffins! These muffins are perfect for a quick breakfast, a mid-day snack or even as a dessert. Plus, they're incredibly easy to make.

Ingredients

To make these delicious vegan muffins, you will need:
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup mashed bananas (about 2 medium-sized bananas)
  • ½ cup smooth natural peanut butter
  • ½ cup brown sugar
  • ½ cup unsweetened almond milk
  • 1 teaspoon vanilla extract
  • ¾ cup vegan chocolate chips

Vegan Muffins

Instructions

Now that you have all your ingredients ready, let's get started with the recipe:
  1. Preheat your oven to 350°F (180°C) and line a muffin tin with paper liners.
  2. In a large mixing bowl, combine the flour, baking powder, baking soda, and salt. Mix well.
  3. In a separate mixing bowl, mix together the mashed bananas, peanut butter, brown sugar, almond milk, and vanilla extract until smooth.
  4. Gradually add the wet mixture into the dry mixture and stir until just combined.
  5. Fold in the chocolate chips.
  6. Spoon the batter into the muffin tin, filling each cup about ¾ of the way full.
  7. Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  8. Remove from the oven and let them cool for a few minutes, then enjoy!

Peanut Butter Banana Muffins

Tips and Variations

Here are some tips and variations you can try when making these delicious muffins:
  • If you don't have peanut butter on hand, you can substitute it with any other nut butter, such as almond or cashew butter.
  • If you want to make these muffins gluten-free, you can substitute the all-purpose flour with gluten-free flour.
  • For an extra healthy twist, try adding some chia or flax seeds to the batter for added protein and fiber.
  • If you're not a fan of chocolate chips, you can substitute them with chopped nuts, dried fruit, or even shredded coconut.

Vegan Chocolate Chips

Conclusion

There you have it, a delicious and healthy treat that you can enjoy at any time of the day. These vegan peanut butter banana chocolate chip muffins are perfect for anyone looking for a quick and easy snack that's also packed with flavor and nutrition. Plus, with the many variations and substitutions available, you can personalize the recipe to your liking. So, what are you waiting for? Get baking and enjoy these delicious muffins today!

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