Banana Cream Bars With Graham Cracker Crust
Do you love bananas? Do you love dessert? Then these banana cream bars with a graham cracker crust are the perfect combination for your taste buds. They are simple to make and super delicious, and they will surely be a hit with your family and friends. In this article, we will share with you a step-by-step guide on how to make the best banana cream bars with a graham cracker crust.
Ingredients
Before we make the banana cream bars, we first need to gather the following ingredients:
- 2 cups of graham cracker crumbs
- 1/2 cup of melted butter
- 1/4 cup of granulated sugar
- 2 cups of heavy cream
- 1/2 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 3 ripe bananas, sliced
Once you have all these ingredients, we can start making our banana cream bars.
Instructions
Here are the step-by-step instructions for making the banana cream bars:
- Preheat your oven to 350°F.
- In a mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix well until it becomes a crumbly mixture.
- Press the mixture evenly into the bottom of a 9x13 inch baking dish. Bake for 10 minutes or until lightly browned. Remove from oven and let cool completely.
- In another mixing bowl, whisk together the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
- Place a layer of sliced bananas over the cooled crust, then spread the whipped cream mixture over the bananas.
- Repeat the process with another layer of sliced bananas and whipped cream mixture.
- Cover and refrigerate for at least 2 hours or overnight.
- Slice and serve.
Variations
While banana cream bars with a graham cracker crust are already delicious as they are, you can always change things up by trying different variations:
- Instead of graham cracker crust, use a chocolate crust for a chocolate-banana combination.
- Add some caramel sauce on top of the whipped cream for a more decadent taste.
- Use sliced strawberries or blueberries instead of bananas for a different flavor profile.
Closing thoughts
There you have it – a simple yet delicious recipe for banana cream bars with a graham cracker crust. This dessert is perfect for any occasion, from birthdays to dinner parties. You can even make it ahead of time and keep it in the refrigerator until you're ready to serve. So what are you waiting for? Try making these banana cream bars today and wow your family and friends with your baking skills!