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Recipe For Banana Pudding With Cream Cheese

Banana Pudding With Cream Cheese

Looking for a delicious dessert to make for your family and friends? Try this recipe for banana pudding with cream cheese! This classic southern treat is sure to impress everyone at your next potluck or family gathering.

Ingredients:

  • 1 box of vanilla wafers
  • 6 ripe bananas
  • 1 (8-ounce) package cream cheese, softened
  • 2 cups of milk
  • 1 (14-ounce) can of sweetened condensed milk
  • 1 (12-ounce) container of whipped cream
  • 2 teaspoons vanilla extract
Bananas And Milk

Instructions:

1. In a large mixing bowl, beat the cream cheese until smooth.

2. Add the sweetened condensed milk and vanilla extract and continue to mix until well combined.

3. Gradually stir in the milk until the mixture is smooth and creamy.

4. In a separate bowl, slice the bananas into thin rounds.

5. Begin to layer the ingredients in a large trifle dish or glass bowl. Start with a layer of vanilla wafers on the bottom.

6. Spoon a layer of the cream cheese mixture over the wafers, followed by a layer of sliced bananas.

7. Repeat the layering process until all of the ingredients are used, ending with a layer of whipped cream on top.

8. Refrigerate the pudding for at least two hours before serving to allow the flavors to meld together.

Banana Pudding In Trifle Dish

Variations:

Want to mix things up a bit? Try one of these delicious variations on the classic banana pudding recipe.

Chocolate Banana Pudding:

Add 1/4 cup of cocoa powder to the cream cheese mixture for a delicious chocolate twist on the classic recipe.

Coconut Banana Pudding:

Substitute coconut milk for the regular milk and sprinkle shredded coconut on top of each layer for a tropical twist.

Peanut Butter Banana Pudding:

Add 1/2 cup of peanut butter to the cream cheese mixture for a delicious peanut butter and banana flavor combination.

Conclusion:

Whether you stick with the classic recipe or try out one of the variations, this banana pudding with cream cheese is sure to become a family favorite. With its creamy texture and delicious banana flavor, it's the perfect dessert to enjoy any time of the year.

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