Banana Bread No Baking Soda No Baking Powder
Banana bread is a delicious treat that many people enjoy. Whether it's for breakfast or as a dessert, banana bread is a great way to use overripe bananas. However, most banana bread recipes call for baking soda and baking powder, which not everyone has on hand. If you're looking for a banana bread recipe without these ingredients, look no further! This article will provide a detailed recipe for banana bread that doesn't require baking soda or baking powder.
Ingredients
To make banana bread without baking soda or baking powder, you'll need the following ingredients:
- 3 overripe bananas
- 1/2 cup melted butter
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon cinnamon (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the bananas until they are smooth.
- Add the melted butter, sugar, egg, and vanilla extract to the mashed bananas. Mix well.
- In a separate bowl, combine the flour, salt, and cinnamon (if using).
- Add the dry ingredients to the banana mixture and stir until just combined. Do not overmix!
- Pour the batter into a greased loaf pan.
- Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Remove from the oven and let cool for at least 10 minutes.
- Slice and serve!
This banana bread recipe without baking soda or baking powder is easy to make and results in a delicious and moist bread. The key is to use overripe bananas, as they provide natural sweetness and moisture to the bread.
Variations
If you want to mix things up, there are plenty of variations you can try with this recipe. Here are a few ideas:
- Add chopped nuts, such as walnuts or pecans, to the batter for some extra crunch.
- Mix in chocolate chips or dried fruit for added sweetness.
- Swap out the all-purpose flour for whole wheat flour or a gluten-free flour blend.
- Experiment with different spices, such as nutmeg or cardamom, for a unique flavor.
The possibilities are endless with this banana bread recipe. Feel free to get creative and make it your own!
Conclusion
Whether you're looking for a banana bread recipe without baking soda or baking powder because you don't have those ingredients on hand, or you simply want to try something new, this recipe is a great option. With just a few simple ingredients, you can make a delicious and moist banana bread that everyone will love. So go ahead and give it a try!
