Banana Pound Cake Made With Cake Mix
If you're looking for an easy, yet delicious dessert for your next party or gathering, look no further than banana pound cake made with cake mix. This Southern classic combines the sweetness of ripe bananas and the richness of pound cake, making it a perfect treat for any occasion. And the best part? It only takes a few minutes to prepare!
Ingredients
To make this delicious cake, you'll need:
- 1 box of yellow cake mix
- 3 ripe bananas
- 4 large eggs
- 1/2 cup vegetable oil
- 1/2 cup water
- 1 tsp vanilla extract
As for equipment, you'll need a mixing bowl, a hand mixer or stand mixer, a cake pan, and non-stick cooking spray.
Instructions
Now that you have your ingredients, it's time to start baking. Here's how:
- Preheat your oven to 350°F.
- Mash your ripe bananas until they're smooth.
- In a mixing bowl, combine the cake mix, mashed bananas, eggs, vegetable oil, water, and vanilla extract. Mix until well combined.
- Grease your cake pan with non-stick cooking spray.
- Pour your cake batter into the pan and smooth it out until it's even.
- Bake for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Let the cake cool for 10 minutes before removing it from the pan.
- Serve and enjoy!
Variations
If you want to mix things up a bit, try adding chopped nuts, chocolate chips, or shredded coconut to your cake batter. You can also make a glaze by mixing powdered sugar and milk until it's the desired consistency and drizzling it over the cooled cake.
Conclusion
Banana pound cake made with cake mix is a delicious and easy dessert that's perfect for any occasion. By following these simple steps, you can have a moist and flavorful cake that your friends and family will love. So why wait? Give it a try today!