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Banana Bread Recipe No Eggs No Butter

Banana Bread

Banana bread is a favorite among many, but the traditional recipe usually calls for eggs and butter. However, if you're vegan or have dietary restrictions, you can still enjoy this classic recipe by making a few simple substitutions. In this article, we'll show you how to make a delicious banana bread recipe without eggs or butter.

Ingredients

Bananas
  • 3 ripe bananas, mashed
  • 1/2 cup unsweetened applesauce
  • 1/4 cup vegetable oil
  • 1 cup all-purpose flour
  • 1/2 cup whole wheat flour
  • 1/2 cup packed brown sugar
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • 1/2 cup chopped walnuts (optional)

Instructions

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
  2. In a large mixing bowl, combine the mashed bananas, applesauce, and vegetable oil.
  3. Add the all-purpose flour, whole wheat flour, brown sugar, baking soda, baking powder, cinnamon, and salt. Stir until just combined, do not overmix.
  4. If using walnuts, fold them into the batter.
  5. Pour the batter into the greased loaf pan and smooth out the top.
  6. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
  7. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Enjoy your delicious and healthy banana bread without eggs or butter!

Tips

Tips
  • Make sure your bananas are ripe, as they are sweeter and easier to mash.
  • Use unsweetened applesauce to replace the moisture and fat in butter or oil.
  • Whole wheat flour adds fiber and nutrients to the bread, but you can use all-purpose flour if you prefer.
  • Brown sugar adds a deep, caramel flavor to the bread, but you can use white sugar if you prefer.
  • Do not overmix the batter, as this can result in a tough or dense bread.
  • You can add other mix-ins to the bread, such as chocolate chips or dried fruit, for extra flavor and texture.

Conclusion

Banana bread can be enjoyed by everyone, regardless of dietary restrictions. This recipe is easy to make and uses simple ingredients to create a delicious and moist bread. Try it today and enjoy a slice of homemade goodness!

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