Banana Bread Recipe With Chocolate Chips 2 Bananas
Are you tired of the same old banana bread recipe? Do you want to add a little something extra to your banana bread? Look no further than this banana bread recipe with chocolate chips. Made with only 2 ripe bananas, this recipe is easy to follow and will be a hit with your family and friends.
Ingredients
- 1/2 cup of unsalted butter
- 3/4 cup of brown sugar
- 2 eggs
- 2 ripe bananas
- 1 tsp of vanilla extract
- 1 1/2 cups of all-purpose flour
- 1 tsp of baking soda
- 1/2 tsp of salt
- 1/2 cup of chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan with butter or cooking spray.
- Cream the butter and brown sugar together until light and fluffy using an electric mixer.
- Add the eggs, one at a time, and mix until fully incorporated.
- Mash the ripe bananas and add them to the mixture.
- Add the vanilla extract and mix until combined.
- In a separate bowl, mix together the flour, baking soda, and salt.
- Gradually add the dry mixture to the wet mixture, mixing until just combined.
- Fold in the chocolate chips.
- Pour the batter into the greased loaf pan and bake for 50-60 minutes or until a toothpick comes out clean when inserted into the center of the bread.
- Allow the bread to cool in the pan for at least 10 minutes before removing it and placing it on a wire rack to cool completely.
This banana bread with chocolate chips is sure to be a hit at your next family gathering or potluck. The combination of the sweet banana and rich chocolate is irresistible. Plus, with only 2 ripe bananas, this recipe is perfect for when you have some bananas that are getting a little too ripe. Just mash them up and you're ready to go!
Variations
If you want to switch up this recipe, here are a few variations that you can try:
- Replace the chocolate chips with nuts such as walnuts or pecans for a nutty twist.
- Add a tablespoon of cinnamon for a warm and spicy flavor.
- Use almond flour instead of all-purpose flour for a gluten-free option.
- Drizzle melted chocolate over the top of the bread for an extra chocolatey treat.
Get creative and experiment with different flavors to find the perfect banana bread recipe for you!
Conclusion
This banana bread recipe with chocolate chips is so easy to make and is the perfect way to use up those ripe bananas. The addition of chocolate chips takes this classic dessert to the next level. Plus, with so many variations to try, you can switch up the recipe to your liking. Serve this bread with a cup of coffee or tea for the ultimate afternoon treat.