Banana Cake Recipe With Cake Mix And Pudding
If you're looking for a simple and delicious banana cake recipe that includes pudding and cake mix, you've come to the right place. This recipe is incredibly easy to make and requires just a few basic ingredients that you probably already have on hand.
Ingredients:
- 1 box of yellow cake mix
- 1 small box of instant vanilla pudding mix
- 4 ripe bananas, mashed
- 4 eggs
- 1/2 cup vegetable oil
- 1/2 cup water
Instructions:
Preheat your oven to 350 degrees Fahrenheit and grease a 9x13 inch baking dish. In a large mixing bowl, combine the cake mix and pudding mix. Add in the mashed bananas, eggs, vegetable oil, and water, and mix until everything is well combined and smooth.
Pour the mixture into your prepared baking dish and bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Let the cake cool completely before serving or frosting. You can frost the cake with your favorite frosting, or simply sprinkle some powdered sugar on top.
Tips:
- Make sure your bananas are ripe and mashed well. This will help them blend into the cake batter more easily and ensure that your cake is moist and flavorful.
- Use a non-stick baking dish or line your baking dish with parchment paper to ensure that the cake doesn't stick to the bottom.
- If you want to make the cake even more moist, you can add in a half cup of sour cream to the batter. This will also give the cake a tangy flavor.
- If you're feeling adventurous, you can also add in some chopped nuts, chocolate chips, or shredded coconut to the cake batter for some extra texture and flavor.
Conclusion
This banana cake recipe with cake mix and pudding is a delicious and easy dessert that is perfect for any occasion. It's moist, flavorful, and simple to make, making it a great option for busy weeknights, birthday parties, or holidays. With just a few basic ingredients, you can whip up a delicious cake that your family and friends will love.
