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Banana Pudding Recipe On The Box Of Vanilla Wafers

Banana Pudding Recipe On The Box Of Vanilla Wafers

If you're looking for a classic, delicious dessert that's easy to make, look no further than banana pudding. This Southern staple has been a favorite for generations, and it's not hard to see why.

Not only is banana pudding delicious and comforting, but it's also incredibly versatile. You can make it in a variety of ways, using different ingredients and methods to create a dessert that's perfectly suited to your tastes.

The Classic Recipe

Classic Banana Pudding

One of the most popular ways to make banana pudding is with a recipe that's been printed on the box of Nilla Wafers for decades. This classic recipe is easy to follow and produces a creamy, sweet pudding that's perfect for any occasion.

Ingredients:

  • 3/4 cup sugar
  • 1/3 cup all-purpose flour
  • 1/4 teaspoon salt
  • 3 cups milk
  • 3 egg yolks, beaten
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract
  • 1 box Nilla Wafers
  • 4 ripe bananas, sliced

Directions:

  1. In a medium saucepan, combine the sugar, flour, and salt. Gradually stir in the milk and cook over medium heat, stirring constantly, until the mixture comes to a boil.
  2. Cook for an additional 2 minutes, stirring constantly.
  3. Remove the pan from the heat and stir in the egg yolks.
  4. Return the pan to the heat and cook for an additional 2 minutes, stirring constantly.
  5. Remove the pan from the heat and stir in the butter and vanilla extract.
  6. In a 9x13 inch baking dish, layer the Nilla Wafers and sliced bananas.
  7. Pour the pudding over the wafers and bananas, spreading it out evenly.
  8. Cover the pudding with plastic wrap and chill for at least 4 hours before serving.

This classic banana pudding recipe is a favorite for a reason. The creamy pudding, sweet bananas, and crunchy wafers come together to create a dessert that's perfectly balanced and satisfying.

Variations

Banana Pudding Variations

While the classic recipe is delicious, there are plenty of ways to change things up and create a banana pudding that's uniquely your own. Here are just a few variations to try:

Chocolate Banana Pudding

If you're a chocolate lover, try adding some cocoa powder to the pudding mixture to create a rich, chocolatey flavor. You can also add some chocolate chips or shavings to the top of the pudding for extra decadence.

Peanut Butter Banana Pudding

For a nutty twist, try adding some peanut butter to the pudding mixture. You can also stir in some chopped peanuts or peanut butter cups for added texture and flavor.

Caramel Banana Pudding

If you love caramel, try drizzling some caramel sauce over the top of the pudding before serving. You can also mix some caramel sauce into the pudding mixture for a rich, sweet flavor.

Banana Pudding Parfait

If you want to get fancy, try layering the pudding, wafers, and bananas in a glass to create a beautiful parfait. You can top it off with whipped cream, fresh fruit, or even some chopped nuts for added texture.

Tips and Tricks

Banana Pudding Tips

Here are a few tips to keep in mind when making banana pudding:

  • Use ripe bananas for the best flavor and texture.
  • Don't overcook the pudding, or it may become lumpy or curdled.
  • Feel free to adjust the amount of sugar in the recipe to suit your tastes.
  • For added texture and flavor, try using different types of cookies or adding some nuts to the pudding.

Conclusion

Banana pudding is a classic dessert that's always a hit with crowds. Whether you stick to the classic recipe or try out some fun variations, you're sure to end up with a dessert that's creamy, sweet, and satisfying.

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