Recipe For Banana Nut Bread With Chocolate Chips
If you're looking for a recipe for a delicious and moist banana nut bread with chocolate chips, you've come to the right place! This recipe is perfect for breakfast, dessert, or even just as a snack. It's easy to make and will have your entire house smelling like heaven in no time.
Ingredients:
Before you start making this delicious bread, make sure you have all of the ingredients you'll need:
- 3 ripe bananas, mashed
- 1/3 cup melted butter, unsalted
- 1 teaspoon baking soda
- Pinch of salt
- 1/2 cup granulated sugar
- 1 large egg, beaten
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup chopped walnuts
- 1/2 cup chocolate chips
Instructions:
Now that you have all of the ingredients, it's time to get started on making this delicious bread. Here are the steps to follow:
- Preheat your oven to 350°F (175°C).
- Butter a 4x8-inch loaf pan.
- In a mixing bowl, peel the bananas and mash them with a fork or a potato masher.
- Melt the butter in the microwave or on the stove and add to the mashed bananas.
- Add baking soda and salt, mix well.
- Stir in the sugar, beaten egg, and vanilla extract.
- Add the flour, chopped walnuts, and chocolate chips. Mix until just combined.
- Pour the batter into the buttered loaf pan.
- Bake for 50-60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
- Let the bread cool in the pan for 10 minutes, then remove from the pan and let it cool on a wire rack.
- Slice and serve the bread warm or at room temperature. Enjoy!
Tips and Tricks:
Here are some tips and tricks to help you make the perfect banana nut bread with chocolate chips:
- Make sure you use ripe bananas for this recipe. They should have a lot of brown spots and be very soft.
- You can add other nuts to this recipe, such as pecans or almonds.
- If you don't have chocolate chips on hand, you can use chopped chocolate instead.
- For a healthier version of this bread, you can substitute some of the all-purpose flour with whole wheat flour or oat flour.
- Don't overmix the batter, or your bread will become tough.
- If you want to make muffins instead of a loaf, simply pour the batter into a muffin tin and bake for 18-20 minutes.
Conclusion:
There you have it! A delicious and easy recipe for banana nut bread with chocolate chips. This bread is perfect for any occasion and is sure to impress your family and friends. Give it a try and let us know what you think!