Apple Cake Tea Room Banana Bread Recipe
Banana bread is one of the most popular and beloved baked goods in America. It's a classic comfort food that can be enjoyed at any time of day, whether it's for breakfast, as a snack or as a dessert. However, if you're looking for a twist on the traditional banana bread recipe, you might want to try this delicious apple cake tea room banana bread recipe. This recipe is a unique combination of flavors that is sure to please even the pickiest eaters.
Ingredients:
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1 cup sugar
- 1/2 cup vegetable oil
- 2 large eggs
- 1/2 teaspoon vanilla extract
- 1/2 cup unsweetened applesauce
- 1 ripe banana, mashed
- 1/2 cup chopped pecans (optional)
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Grease a 9-inch loaf pan.
3. In a mixing bowl, combine the flour, baking soda, salt and cinnamon.
4. In another bowl, beat the sugar and oil together until well combined.
5. Add the eggs, vanilla extract, applesauce and mashed banana to the sugar and oil mixture, and mix well.
6. Gradually add the dry ingredients to the wet ingredients, and mix until smooth.
7. Stir in the pecans, if desired.
8. Pour the batter into the prepared loaf pan.
9. Bake for 55-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
10. Let the bread cool for a few minutes before removing it from the pan.
Serving Suggestions:
This apple cake tea room banana bread recipe is perfect for any occasion. Here are a few ideas for how to serve it:
- For breakfast: Slice the bread and serve it with butter or cream cheese.
- For a snack: Cut the bread into small pieces and put them in a bowl. Add your favorite nuts or dried fruits for an extra crunch.
- As a dessert: Spread some Nutella or peanut butter over a slice of bread and serve it with a scoop of vanilla ice cream.
Conclusion:
This apple cake tea room banana bread recipe is a delicious twist on a classic American favorite. The combination of applesauce and banana gives the bread a moist and fluffy texture, while the cinnamon and pecans add a warm and nutty flavor. This recipe is easy to make and requires only a few simple ingredients. Whether you're serving it for breakfast, as a snack or as a dessert, this bread is sure to become a family favorite.