Banana Bread With Applesauce Instead Of Butter
Are you looking for a healthier alternative to traditional banana bread? Look no further than banana bread with applesauce instead of butter. Not only is this recipe delicious and moist, but it also reduces the amount of saturated fat in the bread, making it a healthier option for you and your family.
Why Use Applesauce Instead of Butter?
Using applesauce in place of butter in baking recipes is a great way to reduce the amount of saturated fat in your diet. Applesauce has much less fat than butter, and it also adds natural sweetness to baked goods. By replacing butter with applesauce, you can make healthier versions of your favorite baked treats without sacrificing flavor or texture.
Ingredients
- 3 ripe bananas, mashed
- 1/2 cup unsweetened applesauce
- 1/2 cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 cups all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
- In a large bowl, combine mashed bananas, applesauce, brown sugar, egg, and vanilla extract. Mix well.
- Add baking soda and salt to the mixture and stir until combined.
- Add flour to the mixture and stir until just combined.
- Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
- Cool the bread in the pan for 5 minutes before transferring it to a wire rack to cool completely.
Variations
There are many ways to customize this banana bread recipe to suit your tastes. Here are a few ideas:
- Add chopped nuts or chocolate chips to the batter for extra texture and flavor.
- Replace the brown sugar with honey or maple syrup for a natural sweetener.
- Add spices like cinnamon or nutmeg for a warm and cozy flavor.
- Swap out the all-purpose flour for whole wheat flour or almond flour for a gluten-free option.
Conclusion
Banana bread with applesauce instead of butter is a delicious and healthy alternative to traditional banana bread. By using applesauce instead of butter, you can reduce the amount of saturated fat in the bread and add natural sweetness. This recipe is easy to make and can be customized to your liking by adding nuts, chocolate chips, or spices. Give it a try and see how delicious and healthy it can be!