Banana Pudding With Wafers Recipe From Scratch
What's better than a classic, homemade banana pudding with wafers? Not much! This sweet and creamy dessert is a staple in Southern cuisine, but it's loved by people all over the United States. If you're looking for an authentic recipe that you can make from scratch, look no further than this recipe. It's easy to follow and will result in a dessert that's both delicious and impressive.
Ingredients
- 1 cup sugar
- 1/3 cup all-purpose flour
- 1/4 teaspoon salt
- 2 cups whole milk
- 4 egg yolks, beaten
- 1 teaspoon vanilla extract
- 1 box Nilla Wafers
- 4 ripe bananas, sliced
- 1/2 cup heavy cream
- 1 tablespoon powdered sugar
Before you start making your pudding, make sure you have all of the necessary ingredients on hand. You can find Nilla Wafers and heavy cream at most grocery stores. Look for ripe bananas with brown spots on the skin; they'll be sweeter and more flavorful than unripe bananas.
Instructions
Now that you have everything you need, it's time to start making your banana pudding with wafers! Follow these steps:
- In a medium saucepan, whisk together the sugar, flour, and salt.
- Add the whole milk and egg yolks, and whisk until smooth.
- Cook the mixture over medium heat, whisking constantly, until it thickens and starts to bubble.
- Remove from heat and stir in the vanilla extract.
- In a 9x13 inch dish, layer the Nilla Wafers and sliced bananas.
- Pour the pudding over the wafers and bananas, smoothing it out with a spatula.
- Refrigerate the pudding for at least two hours, or until set.
- In a large bowl, whip the heavy cream and powdered sugar until stiff peaks form.
- Serve the pudding with a dollop of whipped cream on top.
That's it! You now have a delicious banana pudding with wafers that you made from scratch. This dessert is great for family gatherings, potlucks, or any time you're craving something sweet.
Variations
If you want to mix things up, there are plenty of ways to add your own flair to this classic recipe. Here are a few ideas:
- Instead of Nilla Wafers, use graham crackers or shortbread cookies.
- Add a layer of sliced strawberries or other fruits to the pudding.
- Top the pudding with toasted coconut or chopped nuts.
- Use chocolate pudding or add chocolate chips to the pudding for a chocolatey twist.
Feel free to get creative and experiment with different flavors and textures. Banana pudding with wafers is a versatile dessert that can be adapted to suit your tastes.
Conclusion
Banana pudding with wafers is a beloved dessert that's sure to please any crowd. By making it from scratch, you'll impress your family and friends and show them just how delicious homemade desserts can be. Follow this recipe and you'll have a creamy, sweet pudding that's full of banana flavor and crunchy wafers. Don't forget the whipped cream on top!