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Banana Chocolate Chip Muffins With Applesauce And Oats

Who doesn't love muffins? They are the perfect treat for breakfast or snack time. And when you add chocolate chips, they become irresistible. But let's face it, most muffins are not very healthy. They are usually loaded with sugar and unhealthy fats. However, with a few tweaks to the recipe, you can enjoy delicious muffins that are also good for you. These banana chocolate chip muffins with applesauce and oats are a healthier alternative to traditional muffins, without sacrificing taste or texture. Let's dive in.

Ingredients

Banana Chocolate Chip Muffins
  • 3 ripe bananas
  • 1/4 cup unsweetened applesauce
  • 1/4 cup honey
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 cup whole wheat flour
  • 1/2 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup chocolate chips

Make sure all ingredients are at room temperature before starting.

Instructions

Recipe For Banana Chocolate Chip Muffins

Preheat your oven to 350°F. Line a muffin tin with paper liners or grease with cooking spray.

In a large mixing bowl, mash the ripe bananas until they are smooth. Add the applesauce, honey, egg, and vanilla extract, and whisk until well combined.

In a separate mixing bowl, combine the whole wheat flour, all-purpose flour, rolled oats, baking soda, and salt. Mix well.

Add the dry ingredients to the banana mixture and stir until just combined. Be careful not to overmix, as this can lead to tough muffins.

Fold in the chocolate chips, reserving some to sprinkle on top of the muffins.

Spoon the batter into the muffin tin, filling each cup about 3/4 full. Sprinkle the remaining chocolate chips on top of each muffin.

Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Let cool for a few minutes before serving.

Variations

Healthy Banana Chocolate Chip Muffins

If you want to make these muffins even healthier, here are some variations you can try:

  • Use maple syrup instead of honey
  • Use almond flour instead of all-purpose flour
  • Use coconut oil instead of butter
  • Add some chopped nuts, such as almonds or walnuts
  • Replace the chocolate chips with dried fruit, such as raisins or cranberries

Conclusion

Banana Chocolate Chip Muffins

These banana chocolate chip muffins with applesauce and oats are a delicious and healthy treat that everyone will love. They are easy to make and perfect for breakfast or snack time. With the variations mentioned above, you can customize the recipe to your liking and make it even healthier. So next time you're looking for a sweet treat, give these muffins a try. Your taste buds (and your body) will thank you.

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