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Panqueques De Harina De Coco Y Banana

Coconut Flour Pancakes

When it comes to breakfast, most people want something that is healthy, easy, and delicious. And what's better than starting your day with a stack of warm and fluffy Panqueques De Harina De Coco Y Banana? This mouth-watering breakfast recipe is perfect for those looking to have a healthy breakfast that is also easy to make.

Ingredients You Will Need:

Coconut Flour And Bananas

Here are the ingredients you need to make these delicious panqueques:

  • 1/2 cup of coconut flour
  • 4 eggs
  • 1/4 cup of milk
  • 1/4 teaspoon of baking powder
  • 2 ripe bananas, mashed
  • 1 tablespoon of honey
  • 1/4 teaspoon of salt
  • 1 tablespoon of coconut oil

Instructions:

Pouring Batter

Follow these simple instructions to make Panqueques De Harina De Coco Y Banana:

  1. In a mixing bowl, combine the coconut flour, baking powder, and salt.
  2. Add the mashed bananas, eggs, honey, and milk, and mix until smooth.
  3. Heat a skillet over medium heat and add coconut oil.
  4. Pour 1/4 cup of the batter onto the skillet and cook for 2-3 minutes on each side, or until golden brown.
  5. Repeat until all the batter has been used up.
  6. Serve warm with your favorite toppings, such as sliced bananas, honey, or whipped cream.

The Health Benefits Of Panqueques De Harina De Coco Y Banana:

Health Benefits

Panqueques De Harina De Coco Y Banana is not only delicious but also healthy. Here are some of the health benefits:

  • Coconut flour is a good source of protein, fiber, and healthy fats.
  • Bananas are rich in vitamins and minerals, such as potassium, vitamin C, and vitamin B6.
  • Eggs are high in protein, which can help you feel fuller for longer and reduce your appetite.
  • Honey is a natural sweetener that is rich in antioxidants.

Overall, this breakfast recipe is a great way to start your day with a nutritious and delicious meal. So why not give Panqueques De Harina De Coco Y Banana a try?

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