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Recipe For Banana Bread In A Bread Maker

Banana Bread

Banana bread is a classic comfort food that is beloved by many. It's sweet, moist and easy to make. If you have a bread maker, you can make this delicious treat in no time. In this guide, we'll give you step-by-step instructions on how to make banana bread using a bread maker. Our recipe is simple, easy to follow and will result in a perfect loaf every time. So, let's get started!

Ingredients

Banana Bread Ingredients

To make banana bread in a bread maker, you'll need the following ingredients:

  • 2 large ripe bananas
  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • 2 eggs
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup vegetable oil
  • 1/4 cup milk
  • 1 tsp vanilla extract

Instructions

Bread Maker Instructions

Now that you have your ingredients ready, it's time to get started. Follow these simple steps:

  1. Peel and mash the ripe bananas in a mixing bowl. Make sure there are no large chunks.
  2. Add the flour, sugar, eggs, baking soda, salt, vegetable oil, milk and vanilla extract to the mixing bowl. Mix together until everything is well combined.
  3. Transfer the mixture into the bread maker pan. Make sure to spread it evenly.
  4. Select the 'Quick Bread' cycle on your bread maker, and press the start button.
  5. Wait for the bread maker to finish baking the banana bread. This should take around 90 minutes. Check on the bread occasionally to ensure it's not overcooking.
  6. Once your banana bread is done, remove it from the bread maker and let it cool for a few minutes. Slice and serve.

Tips and Tricks

Baking Tips

Now that you know how to make banana bread in a bread maker, here are some tips and tricks to help you perfect your recipe:

  • Make sure your bananas are ripe. Overripe bananas work best for banana bread.
  • If you don't have vegetable oil, you can use melted butter instead.
  • For a sweeter bread, add some brown sugar to the recipe.
  • You can also add chopped nuts or chocolate chips to the recipe for some extra flavor.
  • Don't overmix the batter. Mix just enough to combine all the ingredients.
  • If your bread maker doesn't have a 'Quick Bread' cycle, you can use the 'Cake' or 'Bake' cycle instead.

Conclusion

Now that you know how to make banana bread in a bread maker, it's time to get baking! This recipe is simple, easy to follow and will result in a perfect loaf every time. Plus, with our tips and tricks, you can customize the recipe to suit your taste. So, go ahead and give it a try. Your taste buds will thank you!

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