The Apple Pan Banana Cream Pie Recipe
If you're a fan of classic desserts, then you've probably heard of The Apple Pan in Los Angeles. This iconic diner has been serving up some of the best burgers and pies since the 1940s. One of their most famous desserts is the Banana Cream Pie. In this article, we'll teach you how to make this iconic dessert from the comfort of your own home.
Ingredients
The first step in making The Apple Pan Banana Cream Pie is to gather all the necessary ingredients. These include:
- 1 9-inch pie crust, baked and cooled
- 1 cup granulated sugar
- 1/3 cup cornstarch
- 1/2 teaspoon salt
- 4 cups whole milk
- 4 egg yolks
- 3 tablespoons unsalted butter
- 1 tablespoon vanilla extract
- 3 ripe bananas
- Whipped cream, for topping
Instructions
Now that you have your ingredients, it's time to start making The Apple Pan Banana Cream Pie.
Step 1: In a medium saucepan, whisk together the sugar, cornstarch, and salt. Add the milk and whisk until smooth.
Step 2: In a separate bowl, whisk the egg yolks. Gradually add some of the hot milk mixture to the egg yolks, whisking constantly. This will temper the eggs and prevent them from curdling.
Step 3: Pour the egg mixture back into the saucepan with the remaining milk mixture. Cook over medium heat, whisking constantly, until the mixture thickens and comes to a boil. Continue to cook for an additional 2 minutes, stirring constantly.
Step 4: Remove the saucepan from the heat and stir in the butter and vanilla extract.
Step 5: Slice the bananas and arrange them in a layer on the bottom of the pie crust.
Step 6: Pour the custard mixture over the bananas and smooth the top with a spatula.
Step 7: Cover the pie with plastic wrap and refrigerate for at least 2 hours, or until the custard has set.
Step 8: Before serving, top the pie with whipped cream and additional banana slices, if desired.
Meta Description
Learn how to make The Apple Pan Banana Cream Pie, a famous dessert from the iconic Los Angeles diner. This recipe is easy to follow, and you'll have a delicious pie in no time!
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The Apple Pan, Banana Cream Pie, Los Angeles, dessert, recipe