Banana Ice Cream Recipe With Heavy Cream
Ice cream is one of the most popular desserts in America, and for good reason! It’s sweet, creamy, and can be made in so many different flavors. But have you ever tried making ice cream at home? If you haven’t, then you’re missing out on a fun and tasty activity that the whole family can enjoy. One flavor that’s sure to impress is banana ice cream with heavy cream.
Ingredients
To make banana ice cream with heavy cream, you’ll need the following ingredients:
- 4 ripe bananas
- 2 cups of heavy cream
- 1 cup of whole milk
- 1 cup of sugar
- 1 teaspoon of vanilla extract
- A pinch of salt
Instructions
Now that you have all the ingredients, it’s time to start making the ice cream! Here are the steps:
- Peel the bananas and cut them into small pieces.
- Pour the heavy cream and whole milk into a blender.
- Add the banana pieces, sugar, vanilla extract, and salt into the blender.
- Blend everything together until it becomes a smooth mixture.
- Pour the mixture into an ice cream maker and follow the manufacturer’s instructions.
- Once the ice cream maker has finished churning the mixture, transfer it to a container and freeze for at least 2 hours before serving.
That’s it! You now have a delicious and creamy banana ice cream that’s perfect for any occasion. You can serve it as is or add your favorite toppings, such as chocolate chips, caramel sauce, or whipped cream.
Health Benefits of Bananas
Aside from being delicious, bananas also have many health benefits. They are a great source of fiber, vitamins, and minerals, including:
- Potassium
- Vitamin C
- Vitamin B6
- Manganese
Eating bananas can help improve digestion, boost heart health, and regulate blood sugar levels. So, you can enjoy your banana ice cream guilt-free!
Conclusion
Making banana ice cream with heavy cream is a fun and easy activity that you can do at home. It’s a great way to enjoy a delicious dessert while also getting some health benefits from the bananas. So, next time you’re craving something sweet, try making this recipe and enjoy the creamy goodness!