Banana Nut Cake With Peanut Butter Frosting
If you're a fan of both bananas and nuts, you're in for a treat with this delicious banana nut cake with peanut butter frosting recipe. Not only is it a perfect dessert for any occasion, but it's also nutritious and easy to make, even for inexperienced bakers.
Ingredients:
Before we proceed with the recipe, let's take a look at the ingredients you'll need to make this amazing cake:
- 3 ripe bananas, mashed
- 1/2 cup softened butter
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- Pinch of salt
- 1 1/2 cups all-purpose flour
- 1/2 cup chopped walnuts or pecans
- For the peanut butter frosting:
- 1/2 cup softened butter
- 1/2 cup creamy peanut butter
- 2 cups powdered sugar
- 1/4 cup milk
- 1 teaspoon vanilla extract
Instructions:
Now that we have the ingredients ready, let's move on to the recipe's step-by-step instructions:
- Preheat your oven to 350 degrees Fahrenheit and grease a 9x13 inch baking pan.
- In a large mixing bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, until fully incorporated.
- Mix in the vanilla extract, baking soda, salt, and mashed bananas. Gradually add in the flour and mix until just combined.
- Stir in the chopped nuts and pour the batter into the prepared baking pan.
- Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool completely before frosting.
- To make the peanut butter frosting, cream together the softened butter and peanut butter until smooth.
- Gradually mix in the powdered sugar, milk, and vanilla extract until the frosting is light and fluffy.
- Spread the frosting evenly over the cooled cake and sprinkle with additional chopped nuts, if desired.
- Serve and enjoy!
Why You Should Try This Recipe:
This banana nut cake with peanut butter frosting isn't just delicious – it's also packed with health benefits. Bananas are rich in potassium, which helps regulate blood pressure and support heart health. Nuts are high in healthy fats and protein, which are essential for maintaining energy levels and building muscle mass. Peanut butter, while high in calories, is also high in healthy fats, protein, and fiber, which help keep you feeling full and satisfied.
So go ahead and indulge in this scrumptious dessert without any guilt. Your taste buds and body will thank you!
Conclusion:
Banana nut cake with peanut butter frosting is a mouth-watering dessert that's easy to make and bursting with flavor. Whether you're hosting a party or just looking for a sweet treat, this recipe is sure to please. Plus, with its nutritious ingredients, you can enjoy it without feeling guilty. So give it a try and see for yourself just how delicious and satisfying it can be!