Banana Pudding Made With Eagle Brand Condensed Milk
Nothing beats the taste of classic banana pudding, and with the help of Eagle Brand condensed milk, you can make a delicious and easy version of this comforting dessert. This recipe is simple to follow and yields a creamy and flavorful dessert that is perfect for any occasion. Read on to discover how to make banana pudding with Eagle Brand condensed milk.
Ingredients:
To make banana pudding with Eagle Brand condensed milk, you will need:
- 1 can of Eagle Brand sweetened condensed milk
- 1 1/2 cups of cold water
- 1 package of instant vanilla pudding mix
- 2 cups of whipped cream
- 4-5 ripe bananas, sliced
- Vanilla wafers
Directions:
Follow these step-by-step instructions to make banana pudding with Eagle Brand condensed milk:
- In a large bowl, whisk together the Eagle Brand sweetened condensed milk and cold water.
- Add the instant vanilla pudding mix and whisk until fully combined.
- Cover the bowl and refrigerate for at least 1 hour to allow the pudding to set.
- In a separate bowl, whip the cream until soft peaks form.
- Gently fold the whipped cream into the pudding mixture until just combined.
- Add a layer of vanilla wafers to the bottom of a 9x13 inch dish.
- Add a layer of sliced bananas on top of the wafers.
- Add a layer of the pudding mixture on top of the bananas.
- Repeat the layers, ending with a layer of the pudding mixture on top.
- Crush a few vanilla wafers and sprinkle them on top of the pudding for added texture.
- Cover the dish and refrigerate for at least 2 hours before serving.
Tips:
Here are some helpful tips to keep in mind when making banana pudding with Eagle Brand condensed milk:
- For best results, use ripe bananas that are just starting to develop brown spots.
- Feel free to use other flavors of instant pudding mix, such as chocolate or banana, for a different twist on this classic dessert.
- If you don't have a 9x13 inch dish on hand, you can use a large glass trifle dish or divide the pudding among individual serving glasses.
- To make the dessert even more indulgent, you can add a layer of caramel sauce or chocolate ganache between the layers of wafers, banana, and pudding.
- Leftovers can be stored in the refrigerator for up to 3 days.
Conclusion:
With the help of Eagle Brand condensed milk, making banana pudding has never been easier or more delicious. Follow this recipe for a creamy and flavorful dessert that is perfect for any occasion. Whether you are making it for a family gathering or a weeknight treat, this banana pudding is sure to be a hit with everyone who tries it.
