Easy Recipe For Banana Bread With 2 Bananas
Banana bread is a classic baked good that is perfect for breakfast, dessert, or the occasional snack. The best part is that it's incredibly easy to make, even for beginners. With just two bananas, you can whip up a delicious loaf in no time. Here's a recipe that's sure to become a family favorite.
Ingredients
Before you start, gather all of the necessary ingredients. Here's what you'll need:
- 2 ripe bananas
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, room temperature
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup milk
- Chopped nuts or chocolate chips (optional)
Instructions
Now that you have all of your ingredients ready, it's time to get baking:
- Preheat your oven to 350°F (175°C).
- In a medium bowl, sift together the flour, baking soda, and salt.
- In a large mixing bowl, cream the butter and sugar together until light and fluffy.
- Add the eggs one at a time, beating well after each addition.
- Mix in the vanilla extract and mashed bananas until well combined.
- Add the flour mixture to the banana mixture, alternating with the milk. Be sure to start and end with the flour mixture.
- If you're using nuts or chocolate chips, fold them into the batter at this point.
- Pour the batter into a greased 9x5 inch loaf pan.
- Bake for 60-70 minutes, or until a toothpick inserted in the center comes out clean.
- Cool the bread in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Tips and Variations
Here are some tips and variations to try:
- If you don't have unsalted butter, you can use regular butter or margarine instead. Just reduce the amount of salt in the recipe to 1/4 teaspoon.
- If you don't have any milk, you can use cream or buttermilk instead.
- If you want to make your banana bread healthier, try substituting some of the flour with whole wheat flour or oat flour.
- You can also try adding different spices like cinnamon, nutmeg, or allspice to the batter for a different flavor.
- If you're feeling adventurous, try adding some shredded coconut or chopped dried fruit to the batter for added texture.
Conclusion
That's it! With just a few simple ingredients and some basic baking skills, you can make a delicious loaf of banana bread that your family will love. Whether you're serving it warm from the oven or toasted with a smear of butter, it's sure to be a hit.