Original Nabisco Nilla Wafer Banana Pudding Recipe
When it comes to classic American desserts, banana pudding is right up there with apple pie and chocolate chip cookies. This delicious dessert is loved by people all over the country for its creamy texture and sweet flavor. And while there are many variations of this classic recipe, the original Nabisco Nilla Wafer banana pudding recipe is perhaps the most iconic. In this article, we'll take a closer look at this beloved dessert and show you how to make it yourself.
History of Nabisco Nilla Wafer Banana Pudding
Nabisco Nilla Wafers have been around for over 100 years, and they have been a staple ingredient in banana pudding for almost as long. The original recipe for banana pudding using Nilla Wafers was first printed on the box of the wafers in the 1940s. Since then, the recipe has been passed down from generation to generation and has become a classic American dessert.
Ingredients for Nabisco Nilla Wafer Banana Pudding
To make the original Nabisco Nilla Wafer banana pudding, you'll need the following ingredients:
- 1 box of Nilla Wafers
- 2 cups cold milk
- 1 can sweetened condensed milk
- 1 container whipped topping (cool whip)
- 3-4 ripe bananas, sliced
Instructions for Making Nabisco Nilla Wafer Banana Pudding
Now that you have your ingredients, it's time to make the pudding! Follow these step-by-step instructions to create the perfect Nabisco Nilla Wafer banana pudding:
- In a mixing bowl, combine the cold milk and sweetened condensed milk. Mix well until fully combined.
- Add the whipped topping to the milk mixture and stir until fully combined.
- Line the bottom of a 9x13 inch baking dish with Nilla Wafers.
- Layer sliced bananas on top of the Nilla Wafers.
- Pour half of the milk mixture on top of the bananas and Nilla Wafers.
- Add another layer of Nilla Wafers on top of the pudding mixture.
- Add another layer of sliced bananas on top of the Nilla Wafers.
- Pour the remaining milk mixture on top of the bananas and Nilla Wafers.
- Crush a few Nilla Wafers and sprinkle them on top of the pudding.
- Cover the baking dish with plastic wrap and refrigerate for at least 2 hours before serving.
Variations of Nabisco Nilla Wafer Banana Pudding
While the original recipe for Nabisco Nilla Wafer banana pudding is delicious on its own, there are many variations that you can try to mix things up. Here are a few ideas to get you started:
- Add a layer of chocolate pudding between the layers of banana and vanilla pudding for a chocolate twist.
- Use caramel sauce instead of vanilla pudding for a caramel banana pudding.
- Top the pudding with whipped cream and sprinkle with chopped nuts for a crunchy texture.
Conclusion
The original Nabisco Nilla Wafer banana pudding recipe is a classic American dessert that has been enjoyed for generations. With its creamy texture and sweet flavor, it's no wonder why this dessert is so beloved. Whether you make it for a family gathering or just as an indulgent treat for yourself, this pudding is sure to satisfy your sweet tooth. So why not give it a try today?