Recipe For Banana Cream Pie From Scratch
Do you love banana cream pie but have always bought it from a store or bakery? It's time to change that! With this recipe, you can make your own pie from scratch, and it's easier than you think. Follow these steps to create a delicious and creamy treat that your family and friends will love.
Ingredients
You will need the following ingredients:
- 1 pie crust (homemade or store-bought)
- ¾ cups white sugar
- ⅓ cups cornstarch
- ¼ teaspoons salt
- 3 cups whole milk
- 3 egg yolks, beaten
- 2 tablespoons unsalted butter
- 1 tablespoon vanilla extract
- 3 ripe bananas, sliced
- 1 cup heavy cream, whipped
Instructions
Follow these instructions to make your banana cream pie:
- Preheat your oven to 375°F (190°C).
- Line the pie crust in a 9-inch pie dish and set aside.
- In a medium saucepan, combine the sugar, cornstarch, and salt.
- Stir in the milk and egg yolks until well blended.
- Cook the mixture over medium heat, stirring constantly, until it thickens and comes to a boil.
- Remove the mixture from heat and stir in the butter and vanilla extract.
- Add the sliced bananas and stir gently.
- Pour the mixture into the prepared pie crust and smooth the top.
- Bake for 12-15 minutes, or until the crust is golden brown and the filling is set.
- Remove from the oven and let cool completely.
- Once cooled, top the pie with whipped cream.
Tips and Variations
Here are some tips and variations to make your banana cream pie even more delicious:
- You can use a graham cracker or Nilla wafer crust instead of a traditional pie crust.
- For a richer flavor, you can use half-and-half or heavy cream instead of whole milk.
- To make the pie lighter, you can use whipped egg whites instead of whipped cream as a topping.
- You can also add other ingredients to the filling, such as chocolate chips, peanut butter, or coconut flakes.
- Make sure to slice the bananas thinly so they distribute evenly throughout the filling.
- For a twist on traditional banana cream pie, try using caramel or chocolate sauce as a drizzle on top of the whipped cream.
Conclusion
Banana cream pie is a classic dessert that is loved by many, and now you can make it at home. With this recipe, you can create a delicious and authentic pie without any difficulty. Whether for a special occasion or just a weekend treat, this recipe is perfect for anyone who loves the creamy sweetness of bananas. So grab your ingredients and start baking today!