Banana Bread Brownies With Cream Cheese Frosting
Banana bread brownies with cream cheese frosting is one of those desserts that you can't resist. It's moist, chocolatey, and has the perfect amount of banana flavor. The combination of banana and chocolate is always a winner, and when you add cream cheese frosting to the mix, it becomes irresistible. This dessert is perfect for any occasion, and it's sure to be a hit with anyone who tries it.
Ingredients
For the banana bread brownies, you will need:
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 tsp salt
- 1/2 tsp baking powder
- 1 ripe banana, mashed
For the cream cheese frosting, you will need:
- 4 ounces cream cheese, softened
- 1/4 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 tsp vanilla extract
You will also need a 9x9 inch baking pan and parchment paper.
Instructions
1. Preheat the oven to 350°F. Line a 9x9 inch baking pan with parchment paper.
2. In a large mixing bowl, whisk together melted butter and sugar. Add in eggs and vanilla extract and whisk until well-combined.
3. In a separate bowl, mix together flour, cocoa powder, salt, and baking powder. Gradually add the dry ingredients to the wet ingredients and mix until well combined.
4. Fold in mashed banana until just incorporated.
5. Pour the batter into the prepared baking pan and bake for 25-30 minutes or until a toothpick inserted into the center of the brownies comes out clean. Let the brownies cool completely before frosting.
6. To make the cream cheese frosting, combine softened cream cheese and butter in a mixing bowl. Beat until smooth.
7. Gradually add in powdered sugar and vanilla extract, beating until smooth and creamy.
8. Spread the cream cheese frosting over the cooled brownies and serve.
Tips
- Make sure to line your baking pan with parchment paper to prevent the brownies from sticking.
- Use a ripe banana for maximum flavor and sweetness.
- Make sure to let the brownies cool completely before frosting to prevent the frosting from melting.
- If you don't have a 9x9 inch baking pan, you can use an 8x8 inch pan, but the baking time may need to be adjusted.
Conclusion
Banana bread brownies with cream cheese frosting is a delicious and indulgent dessert that is perfect for any occasion. The combination of banana and chocolate is always a winner, and when you add cream cheese frosting to the mix, it takes it to the next level. This recipe is easy to make, and it's sure to be a hit with anyone who tries it. So go ahead and give it a try, you won't regret it!