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Banana Bread Cinnamon Rolls With Cream Cheese Glaze

Banana Bread Cinnamon Rolls With Cream Cheese Glaze Recipe

Are you a fan of cinnamon rolls and banana bread? If so, you’ll love this recipe for banana bread cinnamon rolls with cream cheese glaze. This delicious brunch treat is perfect for any occasion and is sure to satisfy your sweet tooth.

Ingredients

Banana Bread Cinnamon Rolls With Cream Cheese Glaze Ingredients

To make banana bread cinnamon rolls with cream cheese glaze, you will need the following ingredients:

  • 2 ripe bananas, mashed
  • 2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1/4 cup butter, melted
  • 1/2 cup milk
  • 1 egg
  • 1/4 cup brown sugar
  • 1/4 cup butter, softened
  • 1 tablespoon cinnamon
  • 4 ounces cream cheese, softened
  • 1/4 cup butter, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

Follow these step-by-step instructions to make banana bread cinnamon rolls with cream cheese glaze:

Step 1: Make the banana bread dough

Banana Bread Dough

In a large bowl, mix together the mashed bananas, flour, granulated sugar, baking powder, cinnamon, vanilla extract, melted butter, milk, and egg until a dough forms.

Step 2: Make the cinnamon filling

Cinnamon Filling

In a small bowl, mix together the brown sugar, softened butter, and cinnamon until a smooth mixture forms.

Step 3: Roll out and fill the dough

Rolling Out Dough

On a floured surface, roll out the banana bread dough into a large rectangle. Spread the cinnamon filling evenly over the dough, leaving a small border around the edges.

Step 4: Roll up the dough

Rolling Up Dough

Starting at one of the long edges, tightly roll up the dough into a log shape.

Step 5: Cut the rolls

Cutting Cinnamon Rolls

Using a sharp knife, cut the log into 12 even slices.

Step 6: Bake the rolls

Baking Cinnamon Rolls

Place the cinnamon rolls in a greased baking dish and bake at 375 degrees Fahrenheit (190 degrees Celsius) for 20-25 minutes, or until golden brown.

Step 7: Make the cream cheese glaze

Cream Cheese Glaze

In a small bowl, mix together the cream cheese, softened butter, powdered sugar, and vanilla extract until a smooth glaze forms.

Step 8: Glaze the rolls

Glazing Cinnamon Rolls

Once the cinnamon rolls have cooled slightly, drizzle the cream cheese glaze over the top of each roll.

Conclusion

Banana bread cinnamon rolls with cream cheese glaze are a fantastic brunch treat that everyone will love. This recipe is easy to follow and produces delicious results. Give it a try and impress your friends and family with your baking skills!

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