Banana Nut Bread Recipe With Chocolate Chips
Who doesn’t love the rich, delicious taste of banana nut bread? And when you add in chocolate chips, it just takes it to a whole new level! This simple recipe will guide you through the process of baking perfect banana nut bread with chocolate chips every time.
Ingredients
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup chopped nuts (walnuts or pecans work well)
- 1/2 cup chocolate chips
Directions
Step 1: Preheat the oven & prepare the pan
Preheat your oven to 350 degrees Fahrenheit. Grease a 9x5 inch loaf pan with cooking spray or butter.
Step 2: Mash the bananas & mix the wet ingredients
In a large bowl, mash the ripe bananas until they are smooth. Add the melted butter and stir together. Add in the baking soda and salt, then stir in the sugar, beaten egg, and vanilla extract.
Step 3: Mix in the dry ingredients
Sift the flour into the bowl and mix in the chopped nuts and chocolate chips. Stir all ingredients together until fully combined.
Step 4: Pour the batter into the pan
Pour the batter into the prepared loaf pan and smooth out the top with a spatula.
Step 5: Bake the bread
Bake the banana nut bread with chocolate chips for 50-60 minutes or until the top is golden brown and a toothpick inserted in the center comes out clean. Allow the bread to cool in the pan for 5 minutes before removing it to cool completely on a wire rack.
Tips and Tricks
Here are some tips to make the perfect banana nut bread with chocolate chips:
- Use ripe bananas for the best flavor. The skin should be mostly brown, and the bananas should be very soft to the touch.
- Mix the dry ingredients separate from the wet ingredients before combining. This ensures that the ingredients are fully mixed and that the bread will have a consistent texture.
- Use a toothpick to test if the bread is fully baked. Insert it into the center of the bread, and if it comes out clean, the bread is ready!
- Cool the bread completely before slicing. This allows it to fully set and will prevent it from crumbling.
- You can also add in other ingredients such as dried fruit or coconut flakes for a twist on the classic banana nut bread recipe.
Conclusion
There you have it - a simple and delicious banana nut bread recipe with chocolate chips! With just a few ingredients and some easy steps, you can create a tasty treat that is perfect for breakfast or as a snack. Enjoy!