Banana Bread Recipe With Brown Sugar And Cinnamon
If you're a fan of baking, you know that there's nothing more satisfying than whipping up a delicious loaf of bread from scratch. And when it comes to banana bread, the possibilities are endless. But if you're looking for a recipe that's packed with flavor and easy to make, look no further than this banana bread recipe with brown sugar and cinnamon.
Ingredients:
- 3 ripe bananas, mashed
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1 tsp vanilla extract
- 1 egg, beaten
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground cinnamon
Instructions:
1. Preheat your oven to 350°F (175°C) and lightly grease a 9-inch loaf pan.
2. In a large bowl, mash your ripe bananas until smooth. Add in the brown sugar, melted butter, vanilla extract, and beaten egg. Stir until well combined.
3. In a separate bowl, mix together the all-purpose flour, baking soda, salt, and ground cinnamon.
4. Slowly add the dry ingredients to the wet ingredients, stirring until just combined.
5. Pour the batter into your greased loaf pan and bake for 55-60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
6. Once your banana bread is done baking, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Variations:
If you want to switch things up a bit, try these variations:
- Add 1/2 cup of chopped nuts, such as pecans or walnuts, to the batter for a crunchy and nutty flavor.
- Swirl in some peanut butter or Nutella for a fun and delicious twist.
- Add in 1/2 cup of chocolate chips for a sweet and indulgent treat.
Conclusion:
This banana bread recipe with brown sugar and cinnamon is the perfect way to use up those overripe bananas that are just sitting on your countertop. Whether you enjoy it for breakfast, as a snack, or as a dessert, it's sure to become your new go-to recipe. So next time you're in the mood for some baking, give this recipe a try and enjoy a slice of warm and delicious banana bread.