Skip to content Skip to sidebar Skip to footer

Banana Bread Recipe With Bisquick And Cream Cheese

Banana Bread Recipe With Bisquick And Cream Cheese

Banana bread is a classic breakfast choice, and it's perfect for the whole family to enjoy. But have you ever tried a banana bread recipe that includes Bisquick and cream cheese? This unique take on the classic recipe is sure to please your taste buds and become a new family favorite.

Ingredients:

  • 1 box Bisquick mix
  • 3 ripe bananas, mashed
  • 1/2 cup sugar
  • 1/2 cup cream cheese, softened
  • 1/2 cup milk
  • 2 eggs
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 cup chopped walnuts (optional)
Bisquick And Cream Cheese

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9-inch loaf pan.

2. In a mixing bowl, combine the Bisquick mix, sugar, cinnamon, and nutmeg.

3. In another mixing bowl, beat the cream cheese until smooth. Then, beat in the mashed bananas, milk, eggs, and vanilla extract until well combined.

4. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix. Fold in chopped walnuts, if using.

5. Pour the batter into the greased loaf pan, and smooth the top with a spatula.

6. Bake the banana bread for 50-55 minutes or until a toothpick inserted into the center of the loaf comes out clean.

7. Remove the banana bread from the oven and let it cool in the pan for 10 minutes.

8. Run a knife around the edges of the pan to loosen the banana bread, then transfer it to a wire rack to cool completely.

9. Slice the cooled banana bread, and serve it with your favorite toppings, such as butter, honey, or jam.

Banana Bread Slices

Tips:

  • Make sure your bananas are ripe for the best flavor and texture.
  • Room temperature cream cheese is easier to work with than cold cream cheese.
  • You can omit the walnuts if you have a nut allergy or simply don't like them.
  • You can store banana bread in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.

Conclusion:

This banana bread recipe with Bisquick and cream cheese is a delicious twist on a classic breakfast dish. It's easy to make and perfect for a family breakfast, brunch, or snack. With the perfect blend of spices and the added cream cheese, this banana bread is sure to become a new family favorite.

Related video of Banana Bread Recipe With Bisquick And Cream Cheese