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Banana Bread Recipe With Brown Sugar And Walnuts

Banana Bread Recipe With Brown Sugar And Walnuts

Banana bread is a classic recipe that has been loved by generations. It's a delicious, sweet treat that can be served as a dessert, snack or breakfast. In this article, we will share a banana bread recipe with brown sugar and walnuts. This recipe is easy to make and uses simple ingredients that you may already have in your pantry. So, let's get started!

Ingredients

Banana Bread Ingredients
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup brown sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 cup chopped walnuts

Instructions

Banana Bread Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Mash the ripe bananas in a mixing bowl.
  3. Add the melted butter and mix well.
  4. Mix in the baking soda and salt.
  5. Stir in the brown sugar, beaten egg, and vanilla extract.
  6. Add the all-purpose flour and mix until well combined.
  7. Add the chopped walnuts and mix gently.
  8. Pour the batter into a greased 9x5 inch loaf pan.
  9. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
  10. Let the banana bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  11. Slice and serve.

Tips

Banana Bread Tips

Follow these tips to make the perfect banana bread:

  • Use ripe bananas for the best flavor.
  • Make sure to mix the baking soda and salt well into the banana mixture to avoid any lumps.
  • Don't overmix the batter, as this can result in a tough bread.
  • Chop the walnuts into small pieces to distribute them evenly throughout the bread.
  • Let the bread cool completely before slicing to avoid it falling apart.

Variations

Banana Bread Variations

You can customize this recipe to your liking by adding different ingredients. Here are some variations:

  • Chocolate chips: Add 1/2 cup of chocolate chips to the batter for a chocolatey twist.
  • Raisins: Add 1/2 cup of raisins to the batter for a fruity flavor.
  • Coconut: Add 1/2 cup of shredded coconut to the batter for a tropical taste.
  • Peanut butter: Add 1/4 cup of peanut butter to the batter for a nutty flavor.

Conclusion

This banana bread recipe with brown sugar and walnuts is a delicious and easy-to-make treat that you can enjoy any time of day. With simple ingredients and easy-to-follow instructions, you can whip up a batch in no time. Customize it to your liking and enjoy the sweet, nutty flavor!

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