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Banana Oatmeal Chocolate Chip Cookies 3 Ingredients

Banana Oatmeal Chocolate Chip Cookies

Banana oatmeal chocolate chip cookies are a delicious and easy-to-make dessert that only requires three basic ingredients. These cookies are not only healthy and nutritious but also gluten-free and vegan-friendly. They are perfect for those who are looking for a quick and simple recipe that can be made in no time. In this article, we will discuss everything you need to know about banana oatmeal chocolate chip cookies 3 ingredients.

Ingredients

Ingredients For Banana Oatmeal Chocolate Chip Cookies

The three main ingredients required for this recipe are:

  • 2 very ripe bananas
  • 1 cup of quick oats
  • 1/2 cup of chocolate chips

You may also add other optional ingredients such as nuts, cinnamon, or vanilla extract to enhance the flavor.

Instructions

Instructions For Banana Oatmeal Chocolate Chip Cookies

Here is how to make banana oatmeal chocolate chip cookies step by step:

  1. Mash the bananas in a large mixing bowl until they are creamy and smooth.
  2. Add the quick oats to the bowl and mix well until all the oats are completely coated with the banana mixture.
  3. Add the chocolate chips and mix again until well combined.
  4. Preheat your oven to 350°F (180°C).
  5. Line a baking tray with parchment paper and drop spoonfuls of the mixture onto the tray, spacing them out evenly.
  6. Bake for 15-20 minutes or until the edges are golden brown.
  7. Allow the cookies to cool for a few minutes before transferring them to a wire rack to cool completely.
  8. Serve and enjoy!

Tips and tricks

Tips For Banana Oatmeal Chocolate Chip Cookies

Here are some tips and tricks that will help you to make perfect banana oatmeal chocolate chip cookies:

  • Use very ripe bananas as they are sweeter and easier to mash.
  • If you don't have quick oats, you can use rolled oats instead, but they will take longer to cook.
  • Make sure to mix the oats well with the banana mixture to ensure that all the oats are coated and evenly cooked.
  • Don't overmix the chocolate chips as they can melt and lose their shape.
  • Bake the cookies until the edges are golden brown but not too dark.
  • Allow the cookies to cool completely before storing them in an airtight container to keep them fresh.

Conclusion

Banana oatmeal chocolate chip cookies 3 ingredients are a healthy, easy-to-make, and delicious dessert that can be enjoyed by everyone. This recipe is perfect for those who are looking for a quick and simple snack that is not only healthy and nutritious but also vegan-friendly and gluten-free. With just a few basic ingredients and some simple instructions, you can whip up a batch of these cookies in no time. So why not give this recipe a try and see how these cookies become your new favorite snack!

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