Banana And Cream Cheese Stuffed French Toast
Are you tired of plain old French toast? Do you want to take your breakfast game to the next level? Look no further than banana and cream cheese stuffed French toast. This delicious breakfast dish is a crowd-pleaser and easy to make at home. Plus, it's perfect for those who have a sweet tooth.
Ingredients
To make banana and cream cheese stuffed French toast, you'll need:
- 1 loaf of thickly sliced bread
- 2 ripe bananas, mashed
- 8 oz. cream cheese, softened
- 1/2 cup milk
- 4 eggs
- 1 tsp. vanilla extract
- 1 tsp. cinnamon
- Butter, for cooking
- Maple syrup, for serving
Make sure your bread is thickly sliced to hold the filling. Challah or brioche are great options. You can also use white or wheat bread if that's what you have on hand.
Instructions
1. In a small bowl, mix together the mashed bananas and cream cheese until well combined.
2. Cut a slit in the bread slices, but do not cut all the way through. Spread the banana and cream cheese mixture inside each slit.
3. In a shallow dish, whisk together the milk, eggs, vanilla extract, and cinnamon.
4. Heat a non-stick skillet or griddle over medium heat. Melt a small amount of butter in the pan.
5. Dip each bread slice in the egg mixture, coating both sides evenly. Place the bread slices in the pan and cook until golden brown on both sides, about 2 to 3 minutes per side. Repeat with remaining bread slices.
6. Serve the banana and cream cheese stuffed French toast hot with maple syrup on top.
Tips
Here are some tips to make the perfect banana and cream cheese stuffed French toast:
- Use bread that is at least 1-inch thick so it can hold the filling without falling apart.
- Make sure the cream cheese is softened so it's easy to mix with the mashed bananas.
- Use a non-stick pan or griddle to prevent sticking and make flipping easier.
- Don't soak the bread slices in the egg mixture for too long or they may become soggy.
- Make sure the butter is melted and covering the entire surface of the pan before adding the bread slices.
- You can also add sliced bananas on top of the finished French toast for extra flavor and texture.
Conclusion
Banana and cream cheese stuffed French toast is a delicious and easy breakfast dish that will impress your family and friends. With just a few simple ingredients and some basic cooking skills, you can make a restaurant-quality breakfast at home. Try it out for your next brunch or lazy weekend morning and enjoy the sweet, creamy, and satisfying flavors of this breakfast favorite.