Banana Cream Pie Recipe Using Jello Pudding
If you're craving a dessert that is both sweet and refreshing, you can never go wrong with banana cream pie. This classic dessert is a crowd favorite and is perfect for any occasion. Combining the delicious flavors of bananas, cream, and vanilla pudding, it's no wonder why this dessert is loved by many.
Ingredients
Before you begin, you will need the following ingredients:
- 1 package (3.4 oz) of instant vanilla pudding
- 1 package (3.4 oz) of instant banana cream pudding
- 3 cups of cold milk
- 1 (9-inch) prepared graham cracker crust
- 2 ripe bananas, sliced
- 1 container (8 oz) of whipped topping
Instructions
Now that you have all the ingredients, follow these simple steps:
- In a large mixing bowl, combine both packages of pudding with 3 cups of cold milk. Mix well using a whisk.
- Spread the sliced bananas into the bottom of the graham cracker crust.
- Pour the pudding mixture on top of the bananas, making sure to spread it evenly over the crust.
- Cover the pie with plastic wrap and refrigerate for at least 2 hours or until set.
- Once set, spread a layer of whipped topping on top of the pudding mixture.
- Garnish the pie with additional sliced bananas and refrigerate for an additional hour before serving.
Variations
While this recipe is delicious on its own, you can always add your own twist to make it even more flavorful. Here are a few variations to try out:
- Add a layer of fresh strawberries on top of the bananas before pouring the pudding mixture. This will add a nice pop of color and flavor to your pie.
- Instead of using a graham cracker crust, try using a shortbread crust for a buttery and crumbly texture.
- For a crunchy topping, mix together some chopped nuts and graham cracker crumbs and sprinkle it on top of the whipped topping layer.
Conclusion
Banana cream pie is a dessert that is loved by many. With its sweet and creamy flavors, it's the perfect way to cap off any meal. Even better, this recipe is quick and easy to make, so you can whip it up in no time. So why not give it a try and indulge in a slice of heaven?