Recipe For Banana Bread Made With Yellow Cake Mix
Banana bread is a staple in many households, but sometimes we just can't find the time to make it from scratch. That's where a cake mix comes in handy. This recipe for banana bread made with yellow cake mix is a lifesaver when you want to whip up something quick and delicious.
Ingredients:
- 1 box yellow cake mix
- 3 ripe bananas, mashed
- 3 eggs
- 1/2 cup vegetable oil
- 1/2 cup water
- 1 tsp vanilla extract
- 1 tsp cinnamon
Instructions:
Preheat the oven to 350°F (175°C) and grease a loaf pan.
In a large mixing bowl, combine the cake mix, mashed bananas, eggs, vegetable oil, water, vanilla extract, and cinnamon. Mix until well combined. Be careful not to overmix.
Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Slice and serve with butter or cream cheese, or store in an airtight container for up to 5 days.
Variations:
This recipe can be easily customized to your liking. Here are some variations to try:
- Add 1/2 cup chopped nuts or chocolate chips to the batter.
- Use a chocolate cake mix instead of yellow for a chocolate banana bread.
- Substitute the water for 1/2 cup of milk for a richer flavor.
- Add 1/2 cup of shredded coconut for a tropical twist.
Conclusion
With just a few simple ingredients and a box of yellow cake mix, you can make a delicious banana bread that will impress your family and friends. This recipe is easy to customize and perfect for busy weeknights or last-minute gatherings. Give it a try and see how simple and delicious baking can be!