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Vegan Banana Bread Recipe Oh She Glows

Vegan Banana Bread Recipe Oh She Glows

Banana bread is a classic and delicious baked good that is perfect for breakfast, as a snack, or as a dessert. Whether you are a vegan, gluten-free, or simply looking for a healthier version of this treat, Oh She Glows has a fantastic recipe for vegan banana bread that you should try.

Ingredients

Vegan Banana Bread Ingredients

The ingredients you will need to make this vegan banana bread include:

  • 3 large ripe bananas, mashed (about 1 1/2 cups)
  • 1/4 cup almond milk
  • 1/4 cup coconut oil, melted
  • 1/4 cup pure maple syrup
  • 2 teaspoons pure vanilla extract
  • 2 cups whole wheat or all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon sea salt

You can easily find all of these ingredients at your local supermarket or health food store. Make sure that your bananas are nice and ripe so that they are easy to mash and will add sweetness to the bread.

Instructions

Vegan Banana Bread Instructions

Once you have gathered all of your ingredients, follow these simple instructions to make the vegan banana bread:

  1. Preheat your oven to 350°F.
  2. In a large bowl, combine the mashed bananas, almond milk, melted coconut oil, maple syrup, and vanilla extract. Mix well.
  3. In a separate bowl, whisk together the flour, baking soda, cinnamon, and sea salt.
  4. Add the dry ingredients to the wet ingredients and stir until just combined. Do not over mix.
  5. Pour the batter into a greased 9-inch loaf pan.
  6. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
  7. Let the banana bread cool in the pan for at least 15 minutes before removing it and slicing it.

Once the banana bread has cooled, you can enjoy it as is or spread some nut butter or vegan cream cheese on top for a little extra flavor.

Benefits of Vegan Banana Bread

Benefits Of Vegan Banana Bread

Not only is this recipe for vegan banana bread delicious, but it is also much healthier than traditional banana bread recipes. By using whole wheat flour instead of white flour and coconut oil instead of butter, this recipe is higher in fiber and healthy fats. Additionally, this recipe is free from animal products, making it a great option for those following a plant-based diet.

Bananas themselves are also incredibly beneficial for your health. They are high in vitamins and minerals such as potassium, vitamin C, and vitamin B6. They are also a great source of fiber and antioxidants, making them a great choice for any meal or snack.

Conclusion

If you are looking for a delicious and healthy version of banana bread, then you need to try the vegan banana bread recipe from Oh She Glows. It is simple to make and packed with flavor and nutrition. Give it a try and you won't be disappointed!

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