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Banana Pudding With Sour Cream And Cream Cheese

Banana pudding is a classic Southern dessert that has been enjoyed for generations. It typically consists of layers of vanilla wafers, sliced bananas, and vanilla pudding, topped with whipped cream. However, if you want to take this classic dessert to the next level, try making it with sour cream and cream cheese. This recipe adds a tangy twist to the traditional flavor profile of banana pudding, creating a dessert that is rich, creamy, and utterly delicious.

Ingredients

To make banana pudding with sour cream and cream cheese, you will need the following ingredients:

  • 1 3/4 cups milk
  • 1/2 cup sour cream
  • 1/2 cup cream cheese, softened
  • 1/2 cup granulated sugar
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt
  • 2 egg yolks
  • 1 teaspoon vanilla extract
  • 2 ripe bananas, sliced
  • 1 box vanilla wafers
  • 1 cup heavy whipping cream
  • 1/4 cup powdered sugar

Additionally, you will need a large mixing bowl, a whisk, a medium saucepan, and a 9x13 inch baking dish.

Bananas And Vanilla Wafers

Instructions

Follow these steps to make banana pudding with sour cream and cream cheese:

  1. In a medium saucepan, whisk together the milk, sour cream, cream cheese, sugar, cornstarch, salt, and egg yolks. Cook over medium heat, whisking constantly, until the pudding thickens and boils.
  2. Remove the pudding from the heat and stir in the vanilla extract.
  3. Layer the vanilla wafers and sliced bananas in the bottom of a 9x13 inch baking dish.
  4. Pour half of the pudding over the wafers and bananas.
  5. Add another layer of vanilla wafers and sliced bananas on top of the pudding.
  6. Pour the remaining pudding over the second layer of wafers and bananas.
  7. In a large mixing bowl, whip the heavy cream and powdered sugar together until stiff peaks form.
  8. Spread the whipped cream over the top of the pudding.
  9. Refrigerate the banana pudding with sour cream and cream cheese for at least 2 hours before serving.
Whipped Cream And Vanilla Wafers

Variations

There are many ways to customize this recipe to suit your tastes. Here are a few ideas:

  • Replace the vanilla wafers with graham crackers or shortbread cookies for a different flavor and texture.
  • Use different fruits instead of bananas, such as strawberries, raspberries, or peaches.
  • Add a layer of chocolate pudding or ganache to the dessert for a richer flavor.

Experiment with different combinations of flavors and textures to create your own unique version of banana pudding.

Conclusion

Banana pudding with sour cream and cream cheese is a delicious twist on a classic dessert. The tanginess of the sour cream and cream cheese adds a new dimension of flavor that complements the sweetness of the bananas and vanilla wafers. This dessert is easy to make and always a crowd-pleaser. Try it out for your next gathering and watch as your guests devour every last bite!

Related video of Banana Pudding With Sour Cream And Cream Cheese: A Delicious Twist On A Classic Dessert

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