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Banana Bread Recipe 2 Bananas Baking Powder

Banana Bread Recipe

Banana bread is a classic dish that is beloved by many. It's a simple and delicious way to use up any overripe bananas you may have lying around, and it's perfect for breakfast, as a snack or for dessert. This banana bread recipe with 2 bananas and baking powder is a twist on the classic recipe, adding a bit of extra lift and fluffiness to your loaf.

Ingredients

Bananas And Baking Powder

For this recipe, you will need:

  • 2 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder

Instructions

Here's how to make banana bread with 2 bananas and baking powder:

  1. Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until they are smooth.
  3. Mix in the melted butter.
  4. Add in the baking soda and salt. Stir until well combined.
  5. Mix in the sugar, beaten egg, and vanilla extract.
  6. Add the flour and baking powder to the mixture. Stir until just incorporated.
  7. Pour the batter into the prepared loaf pan.
  8. Bake for 50-60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
  9. Allow the bread to cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.

Tips and Variations

Banana Bread Variations

If you want to add some variety to your banana bread recipe, there are a few things you can do:

  • Add some chocolate chips or chopped nuts to the batter for some extra texture and flavor.
  • Use brown sugar instead of white sugar for a richer, more caramel-like flavor.
  • Swap out the vanilla extract for almond or coconut extract for a different twist on the classic recipe.
  • Try adding in some spices like cinnamon or nutmeg for a cozy fall flavor.

Conclusion

Banana Bread Conclusion

There you have it, a simple and delicious banana bread recipe with 2 bananas and baking powder. Whether you're a beginner baker or a seasoned pro, this recipe is sure to be a hit. So go ahead and give it a try, and don't be afraid to experiment with different variations to make it your own.

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