Taste Of Kosher Banana Chocolate Chip Muffins
The combination of bananas and chocolate chips is always a winner in the world of baking. This classic flavor pairing works wonders in cakes, bread, and muffins. Today, we're presenting a recipe for Kosher banana chocolate chip muffins that are sure to delight your taste buds. These muffins are perfect for breakfast, brunch, or a mid-day snack.
Ingredients:
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 3 ripe bananas, mashed
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
Instructions:
- Preheat your oven to 375 degrees Fahrenheit.
- In a medium bowl, mix together the flour, baking powder, baking soda, and salt.
- In a separate bowl, cream together the white sugar, brown sugar, and butter until the mixture is light and fluffy.
- Add the eggs to the sugar and butter mixture one at a time, beating well after each addition.
- Stir in the mashed bananas, sour cream, and vanilla extract.
- Add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Stir in the chocolate chips.
- Spoon the batter into a muffin tin lined with muffin cups, filling each cup about 3/4 full.
- Bake for 20-25 minutes or until a toothpick inserted into the center of a muffin comes out clean.
- Allow the muffins to cool for 5 minutes in the tin, then transfer them to a wire rack to cool completely.
Variations:
If you want to experiment with the recipe, there are several variations you can try:
- Swap out the semi-sweet chocolate chips for milk chocolate, dark chocolate, or white chocolate chips.
- Add chopped nuts such as walnuts, pecans, or almonds for some extra crunch.
- Add a teaspoon of cinnamon or pumpkin spice for a warm, autumnal flavor.
- Replace the sour cream with plain Greek yogurt for a healthier twist.
- Top the muffins with a streusel topping made from butter, flour, and sugar.
Conclusion:
These Kosher banana chocolate chip muffins are the perfect treat for any occasion. They're easy to make, delicious, and satisfying. Make a batch in advance, and you'll have a grab-and-go breakfast for those busy mornings. With the variations listed above, you can customize these muffins to your liking. So why not give this recipe a try and indulge in the taste of these amazing muffins?