Banana Bread With Peanut Butter And Chocolate Chips
Introduction
Everyone loves banana bread, but have you ever tried adding peanut butter and chocolate chips? This delicious twist will take your banana bread to the next level. Not only is it moist and flavorful, but the added peanut butter and chocolate chips give it a rich and decadent taste. It’s the perfect accompaniment to your morning coffee or an afternoon snack.
Ingredients
To make this banana bread with peanut butter and chocolate chips, you will need the following ingredients:
- 3 ripe bananas, mashed
- 1/2 cup creamy peanut butter
- 1/4 cup vegetable oil
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup semi-sweet chocolate chips
Make sure your bananas are ripe to get the best flavor and texture. Preheat your oven to 350°F.
Instructions
Follow these steps to make the perfect banana bread with peanut butter and chocolate chips:
- In a large bowl, combine the mashed bananas, peanut butter, vegetable oil, sugar, egg, and vanilla extract. Mix until the ingredients are well combined.
- In a separate bowl, mix together the flour, baking soda, and salt.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Fold in the chocolate chips.
- Pour the batter into a greased loaf pan and bake for 50-60 minutes, or until a toothpick comes out clean when inserted into the center of the bread.
- Let the bread cool for 10 minutes before removing it from the pan and slicing it.
Enjoy your delicious banana bread with peanut butter and chocolate chips!
Variations
If you want to mix things up even further, try adding in some of these variations:
- Substitute almond butter or cashew butter for the peanut butter.
- Use dark chocolate chips instead of semi-sweet chocolate chips.
- Add in some chopped nuts like pecans or walnuts.
- Top the bread with a peanut butter glaze or frosting.
Conclusion
Banana bread with peanut butter and chocolate chips is a delicious and easy treat that everyone will love. It’s a great way to use up ripe bananas and add a little extra flavor to your bread. Try out different variations to find your own unique twist on this classic recipe. Happy baking!